FAO/GIEWS: Africa Report No.1 - April 2005 p.31

Previous pageTable Of ContentsNext page


GUINEA

Output from the 2004 cereal harvest, mostly rice, has been estimated at an average level of about 1 million tonnes, similar to previous year�s crop. Cereal import requirements for marketing year 2005 are estimated at 370�000 tonnes. Commercial imports are projected at 335�000 tonnes, leaving a food aid requirement of 35�000 tonnes.

CEREAL SUPPLY/DEMAND BALANCE FOR THE 2005 MARKETING YEAR (January/December)
�WheatRiceCoarse GrainsTotal Cereals
�[thousand tonnes]
Previous year production (incl. paddy rice)-8432461 088
Previous five years average production (incl. paddy rice)-8302351 065
Previous year imports1182403361
Previous five years average imports1252676398
2005 Domestic Availability-567255822
2004 Production (incl. paddy rice)-8502451 095
2004 Production (incl. milled rice)-567245812
Possible stock drawdown--1010
2005 Utilization1208172551 192
Food use1176852121 014
Non-food use311243158
Exports or re-exports-20-20
Possible stock build up----
2005 Import Requirement120250-370
Anticipated commercial imports100235-335
of which: received or contracted----
Food aid needs2015-35
Current Aid Position����
Food aid pledges--22
of which: delivered--11
Donor-financed purchases----
of which: for local use----
for export----
Estimated Per Caput Consumption (kg/year)158827130
Indexes[percentage]
2004 Production compared to average (incl. paddy rice)-102104103
2005 Import requirement compared to average9694-93
Cereal share of total calorie intake���44
Additional Information����
Major foodcropsrice; roots; tubers; coarse grains
Lean seasonJuly-September
Population (000s)7 790���
GNI per capita in 2003 (US$)430���

FAO/GIEWS�-�April 2005

Previous pageTable Of ContentsNext page