ADCP (Aquaculture Development and coordination Programme). 1983. Fishfeeds and feeding in developing countries - an interim report on the ADCP feed development programme. Rome, PNUD/FAO, ADCP/REP/83/18. 97 pages.
Adron, J.W., Knox, D. et Cowey, C.B. 1978. Studies on the nutrition of marine flatfish. The pyridoxine requirement of turbot (Scophthalmus maximus). Brit. J. Nutr., 40: 261–268.
Agrawal, N.K. et Mahajan, C.L. 1980. Nutritional deficiency disease in an Indian major carp, Cirrhina mrigala Hamilton, due to avitaminosis C during early growth. J.Fish Dis., 3: 231–248.
Agrawal, N.K. et Mahajan, C.L. 1983. Pathology of vitamin B-6 deficiency in Channa (=Ophiocephalus) punctatus Bloch. J. Fish Dis., 6: 439–450.
Akiyama, T., Mori, K. et Murai, T. 1986. Effects of temperature on the incidence of scoliosis and cataracts in chum salmon fry caused by tryptophan deficiency. Bull. Jap. Soc. Sci. Fish., 52: 2039.
Akiyama, T. et al. 1985. Tryptophan requirement of chum salmon fry. Bull. Jap. Soc. Sci. Fish., 51: 1005–1008.
Albrektsen, S. et al. 1991. Influence of dietary vitamin B6 on immune response and disease resistance in Atlantic salmon (Salmo salar). Document présenté au IV International Symposium on Fish Nutrition and Feeding, Biarritz, France, 24–27 juin 1991.
Amezaga, M.R. et Knox, D. 1990. Riboflavin requirements in growing rainbow trout, Oncorhynchus mykiss. Aquaculture, 88: 87–98.
Andrews, J.W. et Murai, T. 1974. Studies on the vitamin C requirements of channel catfish (Ictalurus punctatus). J. Nutr., 105: 557–561.
Andrews, J.W. et Murai, T. 1978. Dietary niacin requirements for channel catfish. J. Nutr., 108: 1508–1511.
Andrews, J.W. et Murai, T. 1979. Pyridoxine requirements of channel catfish. J. Nutr., 109: 533–537.
Andrews, J.W., Murai, T.et Campbell, C. 1973. Effects of dietary calcium and phosphorus on growth, food conversion, bone ash and haematocrit levels of catfish. J. Nutr., 103: 766–771.
Andrews, J.W., Murai, T. et Page, J.W. 1980. Effects of dietary cholecalciferol and ergocalciferol on catfish. Aquaculture, 19: 49–54.
Aoe, H. et Masuda, I. 1967. Water-soluble vitamin requirements of carp. 2. Requirements for paminobenzoic acid and inositol. Bull. Jap. Soc. Sci. Fish., 33: 674–680.
Aoe, H., Masuda, I.et Takeda, T. 1967. Water-soluble vitamin requirements of carp. 3. Requirement for niacin. Bull. Jap. Soc. Sci. Fish., 33: 681–685.
Aoe, H. et al. 1967. Water-soluble vitamin requirements of carp. 1. Requirement for vitamin B2. Bull. Jap. Soc. Sci. Fish., 33: 555–360.
Aoe, H. et al. 1967a. Water-soluble vitamin requirements of carp. 5. Requirement for folic acid. Bull. Jap. Soc. Sci. Fish., 33: 1068–1071.
Aoe, H. et al. 1968. Requirement of young carp for vitamin A. Bull. Jap. Soc. Sci. Fish., 34: 959–964.
Aoe, H. et al. 1969. Water-soluble vitamin requirements for carp. 6. Requirements for thiamine and effects of antithiamines. Bull. Jap. Soc. Sci. Fish., 35: 459–465.
Arai, S, Nose, T. et Hashimoto, Y. 1972. Qualitative requirements of young eels, Anguilla japonica, for water-soluble vitamins and their deficiency symptoms. Bull. Freshwat. Fish. Res. Lab., Tokyo, 22: 69–83.
Arai, S, Nose, T.et Hashimoto, Y. 1975. Mineral requirements of eel.1.Ca, Mg and P. In Proceedings of the Annual meeting of the Japanese Society of Scientific Fisheries, 1–6 avril, Tokyo, Japon, p.48.
Arai, S., Nose, T.et Kawatsu, H. 1974. Effects of minerals supplemented to the fish meal diet on growth of eel, Anguilla japonica. Bull. Freshwat. Fish. Res. Lab., Yokyo, 24: 95–100.
Arai, S. et al. 1975. Effects of calcium supplement to yeast grown on hydrocarbons as a feedstuff for rainbow trout. Bull. Freshwat. Fish. Res. Lab., Tokyo, 25: 33–40.
Barash, H., Poston, H.A. et Rumsey, G.L. 1982. Differentiation of soluble proteins in cataracts caused by deficiencies of methionine, riboflavin or zinc in diets fed to Atlantic salmon, Salmo salar, rainbow trout, Salmo gairdneri, and lake trout, Salvelinus namaycush. Cornell Vet., 72: 361– 371.
Barnett, R., Cho, C.Y. et Slinger, S.J. 1979. The requirement for vitamin D3 and relative biopotency of dietary vitamins D2 and D3 in rainbow trout. J. Nutr., 109: xxiii.
Baudin-Laurencin, F., Messager, J.L. et Stephan, G. 1989. Two examples of nutritional pathology related to vitamin E and C deficiencies. In Advances in Tropical Aquaculture, Tahiti, 20 février–4 1989. AQUACOP/IFREMER, Actes de colloque, 9, p. 171–181.
Bell, J.G. et al. 1987. Some effects of selenium deficiency on enzyme activities and indices of tissue peroxidation in Atlantic salmon parr (Salmo salar). Aquaculture, 65: 43–54.
Bell, M.V. et al. 1985. Effects of dietary polyunsaturated fatty acid deficiencies on mortality, growth and gill structure in the turbot Scophthalmus maximus. J. Fish Biol., 26: 181–191.
Blazer, V.S. 1991. Piscine macrophage function and nutritional influences: a review. J. Aquat. Anim. Health, 3: 77–86.
Bolton, W. et Blair, R. 1977. Poultry nutrition. Bull. Ministr. Agric. Fish. Food G.B., 174. 134 pages.
Boonyaratpalin, M. et Wanakowat, J. 1991. Effect of thiamine, riboflavin, pantothenic acid and inositol on growth, feed efficiency and mortality of juvenile seabass. Document présenté au IV International Symposium on Fish Nutrition and feeding, Biarritz, France, 24–27 juin 1991.
Boonyaratpalin, M., Boonyaratpalin, S. et Supamataya, K. 1992. Ascorbyl-phosphate-Mg as a dietary vitamin C source for seabass Lates calcarifer. Document présenté au Third Asian Forum, “Fisheries Towards 2000', Asian Fisheries Society, 26–30 octobre 1992. Singapour.
Boonyaratpalin, M., Unprasert, N. et Buranapanidgit, J. 1989. Optimal supplementary vitamin C level in seabass fingerling diet. In Proceedings of the Third International Symposium on Feeding and Nutrition in Fish, Toba, Japon, 28 août–1 septembre 1989, p. 149–157.
Brown,P.B. 1988. Vitamin D requirement of juvenile channel catfish reared in calcium-free water. Diss. Abstr. Int. PT. B-Sci. & Eng., 48 (12).
Burtle, G.J. 1981. Essentiality of dietary inositol for channel catfish. Ph. D. Dissertation, Auburn University, Auburn, Alabama, Etats-Unis.
Butthep, C., Sitasit, P.et Boonyaratpalin, M. 1985. Water-soluble vitamins essential for the growth of Clarias. In C.Y. Cho, C.B. Cowey et T. Watanabe, eds. Finfish nutrition in Asia: methodological approaches to research and development. Ottawa, Ontario, IDRC-233e, IDRC, Canada, p. 118–129.
Castell, J.D. et al. 1972. Essential fatty acids in the diet of rainbow trout (Salmo gairdneri): growth, feed conversion and some gross deficiency symptoms. J. Nutr., 102: 77–86.
Castledine, A.J. et al. 1978. Influence of dietary biotin levels on growth, metabolism and pathology of rainbow trout. J. Nutr., 108: 698–711.
Chávez de Martínez, M.C. 1990. Vitamin C requirement of the Mexican native cichlid Cichlasoma urophthalmus (Gunther). Aquaculture, 86: 409–416.
Chávez de Martínez, M.C. Escobar, B.L. et Olvera-Novoa, M.A. 1990. The requirement of Cichlasoma urophthalmus (Gunther) fry for pantothenic acid and the pathological signs of deficiency. J. Aqua. Fish. Managem., 21: 145–156.
Cho, C.Y.et Cowey, C.B. 1991. Utilization of different levels of ascorbyl monophosphates by rainbow trout (Oncorhynchus mykiss). Document présenté au IV International Symposium on Fish Nutrition and Feeding, Biarritz, France, 24–27 juin 1991.
Choo, P.S. et al. 1991. Dietary excesses of leucine influence growth and body composition of rainbow trout. J. Nutr., 121: 1932–1939.
Chow, K.W. 1980. Storage problems of feedstuffs. In Fish feed technology. Rome, PNUD/FAO, ADCP/REP/80/11: 215–224.
Chuang, J.L. 1990. Nutrient requirements, feeding and culturing practices of Penaeus monodon: a review. In The Nutrition of prawns. F. Hoffmann-La Roche Ltd, Bâle, Suisse. 62 pages.
Coates, J.A. et Halver, J.E. 1958. Water-soluble vitamin requirements of silver salmon. Spec. Sci. Rep. U.S. Fish Wildl. Ser.(Fish.)., 281.9 pages.
Cockerell, I., Francis, B.J. et Halliday, D. 1972. Changes in the nutritive value of concentrate feeding stuffs during storage. In Proceedings of the Conference on Development of Feed Resource and Improvement of Animal Feeding Methods in the CENTO Region Countries, Ankara, Turquie, 1–7 juin 1971. Londres, Tropical Products Institute, p. 181–192.
Coelho, M.B. 1991. Effects of processing and storage on vitamin stability. Feed International, 12(12): 39–45.
Connell, J.J. et Howgate, P.F. 1959. The amino acid composition of some British food fishes. J. Sci. Food Agric., 10: 241–244.
Coustans, M.F. et al. 1990. Effect of an ascorbic acid deficiency on tyrosinemia and renal granulomatous disease in turbot (Scophthalmus maximus) interaction with a slight polyhypovitaminosis. Comp. Biochem. Physiol., 97A(2): 145–152.
Cowey, C.B. 1979. Protein and amino acid requirements of finish. In J.E. Halver et K. Tiews, eds. Finish nutrition and fishfeed technology. Schr. Bundesforschungsanst. Fisch. Hamb., (14/15) Vol. 1, p. 3–16.
Cowey, C.B. et Sargent, J.R. 1972. Fish nutrition. Adv. Mar. Biol., 10: 383–492.
Cowey, C.B., Adron, J.W. et Knox, D. 1975. Studies on the nutrition of marine flatfish. The thiamin requirement of turbot, Scophthalmus maximus. Brit. J. Nutr., 34: 383–390.
Cowey, C.B. et al. 1971. Studies on the nutrition of marine flatfish. Growth of the plaice Pleuronectes platessa on diets containing proteins derived from plants and other sources. Mar. Biol., 10:145–153.
Cowey, C.B. et al. 1977. The production of renal calcinosis by magnesium deficiency in rainbow trout (Salmo gairdneri). Brit. J. Nutr., 38: 127–135.
Cowey, C.B. et al. 1981. Tissue distribution, uptake and requirement for alpha-tocopherol of rainbow trout (Salmo gairdneri) fed diets with a minimal content of unsaturated fatty acids. J. Nutr., 111: 1556–1568.
Cowey, C.B. et al. 1984. The effect of vitamin E and oxidized fish oil on the nutrition of rainbow trout (Salmo gairdneri) grown at natural, varying water temperatures. Brit. J. Nutr., 51: 443–451.
Cowey, C.B. et al. 1992. Methionine intake in rainbow trout (Oncorhynchus mykiss), relationship to cataract formation and in the metabolism of methionine. J. Nutr., 122: 1154–1163.
Cuzon, G., Hew, M.et Cognie, D. 1982. Time lag effects of feeding on growth of juvenile shrimp Penaeus japonicus (Bate). Aquaculture, 29: 33–44.
Dabrowski, K. et al. 1990. Requirement and utilization of ascorbic acid and ascorbic sulfate in juvenile rainbow trout. Aquaculture, 91: 317–337.
Davis, D.A. et Gatlin, D.M. 1991. Dietary mineral requirements of fish and shrimp. In D.M. Akiyama et R.K.H. Tan, eds. Proceedings of the Aquaculture Feed Processing and Nutrition Workshop, Thailand and Indonesia, 19–25 September 1991, American Soybean Association, Singapour, p. 49–67.
Duncan, P.L. et Lovell, R.T. 1991. The effect of folic acid on growth, survival, and haematology in the channel catfish, Ictalurus punctatus. Document présenté au 22nd Annual Conference & Exposition, World Aquaculture Society, San Juan, Porto Rico, 16–20 juin 1991.
Dupree, H.K. 1966. Vitamins essential for growth of channel catfish, Ictalurus punctatus. Tech. Pap. U.S. Bur. Sport Fish. Wildl., (7)1.
Eskelinen, P. 1989. Effects of different diets on egg production and egg quality of Atlantic salmon (Salmo salar L.). Aquaculture, 79: 275–281.
Farkas, T. et al. 1977. Metabolism of fatty acids in fish. 1. Development of essential fatty acid deficiency in the carp Cyprinus carpio Linnaeus 1758. Aquaculture, 11: 147–157.
Forster, I. et al. 1988. Effect of diets containing herring oil oxidized to different degrees on growth and immunocopetence of juvenile coho salmon (Oncorhynchus kisutch). Can. J. Fish. Aquat. Sci., 45: 2187–2194.
Fowler, L.G.et Banks, J. 1969. Tests of vitamin supplements and formulation changes in the Abernathy salmon diet. Tech. Pap. U.S. Bur. Sport Fish. Wildl., 26: 3–19.
Frye, T.M. 1978. Vitamin compatibility in custom premixes. In Proceedings of the Roche Vitamin Uptake Meeting, Arkansas Nutrition Conference. RCD 5483/1078. Nutley, N.J., Hoffmann La Roche, p. 70–79.
Gallet de Saint Aurin, D., Raymond, J.C. et Vianas, V. 1989. Marine finfish pathology: specific problems and research in the French West Indies. In Advances in Tropical Aquaculture, Tahiti, 20 février-4 mars 1989. AQUACOP/IFREMER, Actes de colloque, 9, p. 143–160.
Gatlin, D.M. et Phillips, H.F. 1989. Dietary calcium, phytate and zinc interactions in channel catfish. Aquaculture, 79: 259–266.
Gatlin, D.M.et Wilson, R.P. 1983. Dietary zinc requirement of fingerling channel catfish. J. Nutr., 113: 630–635.
Gatlin, D.M. et Wilson, R.P. 1984. Dietary selenium requirement of fingerling channel catfish. J. Nutr., 114: 627–633.
Gatlin, D.M. et al. 1982. Magnesium requirement of fingerling channel catfish and signs of magnesium deficiency. J. Nutr., 112: 1181–1187.
Göhl, B. 1980. Les aliments du bétail sous les tropiques. Collection FAO: Production et santé animales, n° 12. 529 pages.
Gouillou, Coustans, M.F. et Guillaume J. 1991. Effect of stress on the symptoms of ascorbic acid deficiency in turbot (Scopthalmus maximus). Document présenté au IV International Symposium on Fish Nutrition and Feeding, Biarritz, France, 24–27 juin 1991.
Grabner, M., Wieser, W. et Lackner, R. 1981. The suitability of frozen and freeze-dried zooplankton as food for fish larvae: a biochemical test program. Aquaculture, 26: 85–94.
Grant, B.F. et al. 1989. Polyphosphorylated L-ascorbic acid: a stable form of vitamin C for aquaculture feeds. J. World Aquac. Soc., 20(3): 143–157.
Guary, M. et al. 1976. Nutritional requirements of prawn. VI. Requirement for ascorbic acid. Mem. Fac. Fish. Kagoshima Univ., 25: 53–57.
Günther, K.D. et Meyer-Burgdorff, K.H. 1990. Studies on biotin supply to mirror carp (Cyprinus carpio L.). Aquaculture, 84: 49–60.
Halver, J.E. 1957. Nutrition of salmonid fishes. 3. Water-soluble vitamin requirements of chinook salmon.J. Nutr., 62: 225–243.
Halver, J.E.1972. The vitamins. In J.E. Halver, ed. Fish nutrition. Academic Press, New York et Londres, p. 29–103.
Halver, J.E. 1980. The vitamins. In Fish feed technology. Rome, PNUD/FAO, ADCP/REP/80/11: 65–103.
Halver, J.E. 1989. The vitamins. In J.E. Halver, ed. Fish nutrition. Academic Press, New York et Londres, p. 31–109.
Halver, J.E. et Shanks, W.E. 1960. The nutrition of salmonid fishes. 8. Indispensable amino acids for sockeye salmon. J. Nutr., 72: 340–348.
Halver, J.E., Ashley, L.M. et Smith, R.R. 1969. Ascorbic acid requirements of coho salmon and rainbow trout. Trans. Amer. Fish. Soc., 98: 762–771.
Halver, J.E., Felton, S. et Palmisano, A. 1991. Efficacy of L-ascorbyl-2-sulfate in rainbow trout. Document présenté au IV International Symposium on Fish Nutrition and Feeding, Biarritz, France, 24–27 juin 1991.
Halver, J.E. et al. 1975. Utilization of ascorbic acid in fish. Am. N.Y.Acad. Sci., 258: 81–102.
Hardie, L.J., Fletcher, T.C. et Secombes, C.J. 1991. The effect of dietary vitamin C on the immune response of the Atlantic salmon (Salmo salar). Aquaculture, 95: 201–214.
Hardy, R.W., Halver, J.E. et Brannon, E.L. 1979. Effect of dietary protein level on the pyridoxine requirement and disease resistance of chinook salmon. In J.E. Halver et K. Tiews, eds. Finfish nutrition and fishfeed technology. Schr. Bundesforschungsanst. Fisch. Hamb., Vol.1, p. 253–260.
Hargis, W.J. 1991. Disorders of the eye in finfish. Annual Rev. of Fish Diseases, 1: 95–117.
Harper, A.E., Benevenga, N.J. et Wohlhueter, R.M. 1970. Effects of ingestion of disproportionate amounts of amino acids. Physiol. Rev., 50: 428–558.
Hashimoto, Y., 1953. Effect of antibiotics and vitamin B12 supplement on carp growth. Bull. Jap. Soc. Sci. Fish., 19: 899–904.
Hashimoto, Y., Arai, S. et Nose, T. 1970. Thiamine deficiency symptoms experimentally induced in the eel. Bull. Jap. Soc. Sci. Fish., 36: 791–797.
Hashimoto, Y. et al. 1966. Muscle dystrophy of carp due to oxidized oil and the preventive effect of vitamin E. Bull. Jap. Soc. Sci. Fish., 32: 64–69.
Hata, K. et Kaneda, T. 1980. Effect of autoxidised oil on carp. Bull. Jap. Soc. Sci. Fish., 46: 997–1000.
Hendricks, J.D. et Bailey, G.S. 1989. Adventitious toxins. In J.E. Halver, ed. Fish Nutrition. Academic Press. New York, p. 605–651.
Hendricks, J.D. et al. 1980. Hepatocarcinogenicity of glandless cottonseeds and cottonseed oil to rainbow trout (Salmo gairdneri). Science, 208: 309–311.
Herman, R.L. 1970. Effects of gossypol on rainbow trout Salmo gairdneri. J. Fish Biol., 2: 293–303.
Herman, R.L. 1985. Histopathology associated with pyridoxine deficiency in Atlantic salmon (Salmo salar). Aquaculture, 46: 173–177.
Hicks, B.D. Hilton, J.W. et Ferguson, H.W. 1984. Influence of dietary selenium on the occurrence of nephrocalcinosis in the rainbow trout, Salmo gairdneri Richardson. J. Fish Diseases, 7: 379–389.
Hilton, J.W. 1983. Hypervitaminosis A in rainbow trout (Salmo gairdneri): toxicity signs and maximum tolerable level. J. Nutr., 113: 1737–1745.
Hilton, J.W.1989. The interaction of vitamins, minerals and diet composition in the diet of fish. Aquaculture, 79: 223–244.
Hilton, J.E.et Hodson, P.V. 1983. Effect of increased dietary carbohydrate on selenium metabolism and toxicity in rainbow trout. J. Nutr., 113: 1241–1248.
Hilton, J.E., Cho, C.Y. et Slinger, S.J. 1977. Factors affecting the stability of supplemental ascorbic acid in practical trout diets. J. Fish. Res. Bd. Can., 34: 683–687.
Hilton, J.E., Cho, C.Y. et Slinge, S.J. 1978. Effect of graded levels of supplemental ascorbic acid in practical diets fed to rainbow trout (Salmo gairdneri). J. Fish. Res. Bd. Can., 35: 431–436.
Hilton, J.W., Hodson, P.V. et Slinger, S.J. 1980. The requirement and toxicity of selenium in rainbow trout (Salmo gairdneri). J. Nutr., 110: 2527–2535.
Holm, J.C. et Walther, B.T. 1988. Free amino acids in live freshwater zooplankton and dry feed: possible importance for first feeding in Atlantic salmon fry (Salmo salar). Aquaculture, 71: 223–234.
Hossain, M.A. et Jauncey, K. 1991. The effects of varying dietary phytic acid, calcium and magnesium levels on the nutrition of common carp (Cyprinus carpio L.). II. Histopathology and mineral bioavailability. Document présenté au IV International Symposium on Fish Nutrition and Feeding, Biarritz, France, 24–27 juin 1991.
Hughes, S.G. 1984. Effects of excess dietary riboflavin on growth of rainbow trout. J. Nutr., 114: 1660–1663.
Hughes, S.G. 1985. Nutritional eye diseases in salmonids: a review. Prog. Fish-Cult., 47: 81–85.
Hughes, S.G., Rumsey, G.L. et Nesheim, M.C. 1984. Effects of dietary excesses of branched-chain amino acids on the metabolism and tissue composition of lake trout (Salvelinus namaycush). Comp. Biochem. Physiol., 78A: 413–418.
Hughes, S.G., Rumsey, G.L. et Nickum, J.G. 1981. Riboflavin requirement of fingerling rainbow trout. Prog. Fish-Cult., 43: 167–172.
Hung, S.S.O. 1989. Choline requirement of hatchery-produced juvenile white sturgeon (Acipenser transmontanus). Aquaculture, 78: 183–194.
Hung, S.S.O., Cho, C.Y. et Slinger, S.J. 1981. Effect of oxidized fish oil, DL-alpha-tocopherol acetate and ethoxyquin supplementation on the vitamin E nutrition of rainbow trout (Salmo gairdneri). J. Nutr., 111: 648– 657.
Ichhponani, J.S. et Lodhi, G.N. 1976. Recycling animal waste as feed: a review. Indian J. Anim. Sci., 46: 234–243.
Ishak, M.M. et Dollar, A.M. 1968. Studies on manganese uptake in Tilapia mossambica and Salmo gairdneri. 1. Growth and survival of Tilapia mossambica in response to manganese. Hydrobiologia, 31: 572–584.
Jackson, A.J. Capper, B.S. et Matty, A.J. 1982. Evaluation of some plant proteins in complete diets for the tilapia Sarotherodon mossambicus. Aquaculture, 27: 97–109.
Jackson, A.J., Kerr, A.K. et Cowey, C.B. 1984. Fish silage as a dietary ingredient for salmon. 1. Nutritional and storage characteristics. Aquaculture, 38: 211–220.
Jeng, S.S. et Sun, L.T. 1981. Effects of dietary zinc levels on zinc concentrations in tissues of common carp. J. Nutr., 111: 134–140.
Johansson-Sjobeck, M.L. et Larsson, A. 1979. Effects of inorganic lead of Delta-amino levulinic acid dehydratase activity and haematological variables in the rainbow trout, Salmo gairdneri. Arch. Environ. Contam. Toxicol., 8: 419–431.
John, M.J. et Mahajan, C.L. 1979. The physiological response of fishes to a deficiency of cyanocobalamin and folic acid. J.Fish Biol., 14: 127– 133.
Jones, F., 1987. Controlling mould growth in feeds. Feed International, 8: 20–29.
Jurss, K. 1978. The effect of pyridoxine deficiency on amino-transferase activity in liver and white muscle of rainbow trout (Salmo gairdneri, Richardson). Comp. Biochem. Physiol. (B Comp. Biochem.), 61: 385– 389.
Jurss, K. et Jonas, L. 1981. Electron microscopic and biochemical investigations on the pyridoxine deficiency of rainbow trout (Salmo gairdneri, Richardson). Zool. Jahr. (Allg. Zool. Physiol. Terre), 85: 181–196.
Kanazawa, A. et al. 1992. L-ascorbyl-2-phosphate Mg as a vitamin C source for red sea bream juveniles (Pagrus major). Document présenté au Third Asian Forum 'Fisheries Towards 2000', Asian Fisheries Society, 26–30 octobre 1992. Singapour.
Kashiwada, K. et Teshima, S. 1966. Studies on the production of B vitamins by intestinal bacteria of fish. 1. Nicotinic acid, pantothenic acid, and vitamin B12 in carp. Bull. Jap. Soc. Sci. Fish., 32:961–966.
Kashiwada, K., Teshima, S. et Kanazawa, A. 1970. Studies on the production of B vitamins by intestinal bacteria of fish. 5. Evidence of the production of vitamin B12 by micro-organisms in the intestinal canal of carp, Cyprinus carpio. Bull. Jap. Soc. Sci. Fish., 36:421–424.
Kawatsu, H. 1972. Studies on the anaemia of fish.5. Dietary iron deficient anaemia in brook trout, Salvelinus fontinalis. Bull. Freshwat. Fish. Res. Lab., Tokyo, (22):59–67.
Kay, D.E. 1979. Crop and product digest, No. 3. Food legumes. Londres, Tropical Products Institute, 435 pages.
Ketola, H.G. 1975. Requirement of Atlantic salmon for dietary phosphorus. Trans. Am. Fish. Soc., 104: 548–551.
Ketola, H.G. 1976. Choline metabolism and nutritional requirement of lake trout (Salvelinus namaycush). J.Anim.Sci., 43: 474–477.
Ketola, H.G. 1978. Dietary zinc prevents cataract in trout. Fed. Proc.Fed. Am. Soc. Exp. Biol., 37: 584.
Ketola, H.G. 1983. Requirement for dietary lysine and arginine by fry of rainbow trout. J. Anim. Sci., 56: 101–107.
Ketola, H.G., Smith, C.E. et Kindschi, G.A. 1989. Influence of diet and oxidative rancidity on fry of Atlantic and coho salmon. Aquaculture, 79: 417–423.
Kies, C. 1981. Bioavailability: a factor in protein quality. J.Agric. Food Chem., 29:435–440.
Kincaid, H.L. et Calkins, G.T. 1991. Rapid classification of nuclear cataracts in lake trout. Prog. Fish-Cult., 53: 120–124.
Kissil, G.W.et al. 1981. Pyridoxine requirements of the gilthead bream, Sparus aurata. Aquaculture, 23:243–255.
Kitamura, S.et al. 1965. Studies on vitamin requirements of rainbow trout, Salmo gairdneri. 1. On the ascorbic acid. Bull. Jap. Soc. Sci. Fish., 31: 818–826.
Kitamura, S.et al. 1967. Studies on vitamin requirements of rainbow trout, Salmo gairdneri. 2. The deficiency symptoms of fourteen kinds of vitamins. Bull.Jap.Soc.Sci. Fish., 33: 1120–1125.
Kloppel, T.M. et Post, G. 1975. Histological alterations in tryptophan-deficient rainbow trout. J. Nutr., 105: 861–866.
Knox, D., Cowey, C.B. et Adron, J.W. 1981. Studies on the nutrition of salmonid fish. The magnesium requirement of rainbow trout (Salmo gairdneri). Brit. J. Nutr., 45: 137–148.
Knox, D., Cowey, C.B.et Adron, J.W. 1983. Studies on the nutrition of rainbow trout (Salmo gairdneri). Magnesium deficiency: the effect of feeding with a Mg-supplemented diet. Brit. J. Nutr., 50: 121–127.
Koyama, J. et Itazawa, Y. 1977. Effects of oral administration of cadmium on fish. 1. Analytical results of the blood and bones. Bull. Jap. Soc. Sci. Fish., 43: 523–526.
Koyama, J. et Itazawa, Y. 1977a. Effects of oral administration of cadmium on fish. 2. Results of morphological examination. Bull. Jap. Soc. Sci. Fish., 43: 527–533.
Koyama, J.et Itazawa, Y. 1979. Effects of oral administration of cadmium on fish. 5. Effects of calcium and inorganic phosphorus excretion in the carp. Bull. Jap. Soc. Sci. Fish., 45: 691–694.
Lall,S.P.1979. Minerals in finfish nutrition. InJ.E.Halver et K.Tiews, eds. Finfish nutrition and fishfeed technology. Schr. Bundesforschungsanst.Fisch.Hamb., (14/15), Vol.1,p. 75–87.
Lall, S.P. 1991. Role of micronutrients in immune response and disease resistance in fish. Document presente au IV International Symposium on Fish Nutrition and Feeding, Biarritz, France, 24–27 juin 1991.
Lall,S.P.et Bishop,F.J. 1977. Studies on mineral and protein utilization by Atlantic salmon grown in sea water. Res. Dev. Tech. Rep. Dep. Environ. Mar. Res. Serv. Can., 688. 16 pages.
Lall,S.P.et Keith, R.A. 1991. Biological availability of phosphorus in fish meal for Atlantic salmon. Document présenté au IV International Symposium on Fish Nutrition and Feeding, Biarritz, France, 24–27 juin 1991.
Lall, S.P.et al. 1989. The effect of vitamin C deficiency and excess on immune response in Atlantic salmon (Salmo salar). In Proceedings of the Third International Symposium on Feeding and Nutrition in Fish, Toba, Japon, 28 août-1 septembre 1989,p.427–441.
Landholt, M.L. 1989. The relationship between diet and the immune response of fish. Aquaculture, 79: 193–206.
Launer, C.A., Tiemier, O.W. et Deyoe, C.E. 1978. Effect of dietary addition of vitamin C and D3 on growth and calcium and phosphorus content of pond-cultured channel catfish. Prog. Fish-Cult., 40: 16–20.
Leatherland,J.F.et al. 1980. Effect of dietary cholecalciferol deficiency on plasma thyroid hormone concentrations in rainbow trout, Salmo gairdneri (Pisces Salmonidae). Environ. Biol. Fish., 5: 167–173.
Lee, D.J. et Sinnhuber,R.O. 1972. Lipid requirements. In J.E.Halver,ed. Fish nutrition. Academic Press, Londres et New York, p. 145–180.
Li,Y.et Lovell,R.T. 1985. Elevated levels of dietary ascorbic acid increase immune responses in channel catfish. J.Nutr., 115: 123–131.
Liener,I.E. 1975. Endogenous toxic factors in oilseed residues. Proceedings of Conference on Animal Feeds of Tropical and Subtropical Origin, London School of Pharmacy, 1–5 avril 1974. Tropical Products Institute, Londres, p. 179–188.
Liener,I.E. 1980. Toxic constituents of plant foodstuffs. Academic Press, Londres et NewYork. 502 pages.
Lightner,D.V.et al. 1979. Ascorbic acid: nutritional requirement and role in wound repair in penaeid shrimp. Proc. World Maricul. Soc., 10: 513–528.
Lim, C. et Lovell, R.T. 1978. Pathology of the vitamin C pathology syndrome in channel catfish (Ictalurus punctatus). J.Nutr., 108: 1137– 1146.
Lim, C., Leamaster, B. et Brock, J.A. 1991. Thiamin requirement of red hybrid tilapia grown in sea water. Document présenté au 22nd Annual Conference & Exposition, World Aquaculture Society, San Juan, Porto Rico, 16–20 juin 1991.
Limsuwan, T. et Lovell, R.T. 1981. Intestinal synthesis and absorption of vitamin B12 in channel catfish.J.Nutr., 111: 133–140.
Lovell, R.T. 1973. Essentiality of vitamin C in feeds for intensively fed caged channel catfish.J.Nutr., 103: 134–138.
Lovell, R.T. 1984. Ascorbic acid metabolism in fish. In I. Wegger, F.J. Tagwerker et J.Moustgaard, eds. Ascorbic acid in domestic animals. The Royal Danish Agricultural Society, Copenhague, p.196–205.
Lovell, R.T. 1989. Nutrition and feeding in fish. Van Nostrand Reinhold, New York.
Lovell, R.T. 1991. Cyclopiazonic acid, a potentially serious mould toxin. Aquaculture Magazine, juillet/août 1991, p.66–68.
Lovell, R.T. 1992. Mycotoxins: hazardous to farmed fish.Feed International, 13(3): 24–28.
Lovell, R.T.et Buston,J.C. 1984. Biotin supplementation of practical diets for channel catfish.J.Nutr., 114: 1092–1096.
Lovell, R.T. et El Naggar, G.O. 1989. Vitamin C activity for L-ascorbic acid, L-ascorbyl–2-sulfate, and L-ascorbyl–2-phosphate Mg for channel catfish. In Proceedings of the Third International Symposium on Feeding and Nutrition in Fish, Toba, Japon, 28 août-1 septembre 1989,p. 159– 165.
Lovell, R.T. et Li, Y.P. 1978. Essentiality of vitamin D in diets of channel catfish (lctalurus punctatus). Trans. Amer. Fish. Soc., 107: 809–811.
Lovell, R.T. et Lim, C. 1978. Vitamin C in pond diets for channel catfish. Trans. Amer. Fish. Soc., 107: 321–325.
Lovell, R.T. et Limsuwan, T. 1982. Intestinal synthesis and dietary non-essentiality of vitamin B12 for Tilapia nilotica. Trans. Amer. Fish. Soc., 111: 485–490.
Lovell, R.T., Miyazaki, T.et Rabegnator, S. 1984. Requirement for alpha-tocopherol by channel catfish fed diets low in polyunsaturated triglycerides. J. Nutr., 114: 894–901.
Mahajan, C.L. et Agrawal, N.K. 1979. Vitamin C deficiency in Channa punctatus Bloch. J. Fish Biol., 15: 613–622.
Martinez-Palacios,C.A.et al. 1988. The of jack bean (Canavalia ensiformis Leguminosae) meal as a partial substitute for fish meal in diets for tilapia (Oreochromis mossambicus Cichlidae). Aquaculture, 68: 165–175.
Masumoto,T., Hardy,R.W. et Stickney, R.R. 1991. Gill lipid metabolism in pantothenic acid-deficient rainbow trout (Oncorhynchus mykiss). Document présenté au IV International Symposium on Fish Nutrition and Feeding, Biarritz, France, 24–27 juin 1991.
Maugle, P.D.,Brown, P.et Hoffman, K. 1991. Effects of L-ascorbic acid and L-ascorbyl-2 monophosphate Na on Atlantic salmon, Salmo salar. Document présenté au 22nd Annual Conference & Exposition, World Aquaculture Society, San Juan, Porto Rico, 16–20 juin 1991.
Mazid, M.A. et al. 1978. Metabolism of amino acids on aquatic animals. III. Indispensable amino acids for Tilapia zillii. Bull. Jap. Soc. Sci. Fish., 44: 739–742.
Mazik, P.M., Brandt, T.M. et Tomasso, J.R. 1987. Effects of dietary vitamin C on growth, caudal fin development, and tolerance of aquaculture-related stressors in channel catfish. Prog. Fish-Cult., 49: 13–16.
McCallum,I.M.et Higgs, D.A. 1989. An assessment of processing effects on the nutritive value of marine protein sources for juvenile Chinook salmon (Oncorhynchus tshawytscha). Aquaculture, 77: 181–200.
McLaren, B.A. et al. 1947. The nutrition of rainbow trout. 1. Studies of vitamin requirements. Arch. Biochem., 15: 169–178.
Messager,J.L.et al. 1986. Induction expérimentale de l'« hypertyrosinémie glanulomateuse» chez le turbot d'élevage (Scophthalmus maximus) par une alimentation carencée en acide ascorbique. Ichtyophysiol. Acta., 10: 201–214.
Moccia, R.D. et al. 1984. Effect of oxidized fish oil, vitamin E and haematology of rainbow trout, Salmo gairdneri Richardson. J. Fish. Dis., 7: 269–282.
Murai, T.etAndrews,J.W.1974. Interactions of dietary alpha-tocopherol, oxidized menhaden oil and ethoxyquin on channel catfish (Ictalurus punctatus). J. Nutr., 104: 1416–1431.
Murai, T. et Andrews, J.W. 1975. Pantothenic acid supplementation of diets for catfish fry. Trans. Am. Fish. Soc., 104: 313–316.
Murai, T.et Andrews,J.W. 1977. Vitamin K and anticoagulant relationships in catfish diets. Bull. Jap. Soc. Sci. Fish., 43: 785–794.
Murai, T. et Andrews, J.W. 1978. Thiamine requirement of channel catfish fingerlings. J. Nutr., 108: 176–180.
Murai, T. et Andrews, J.W. 1978a. Riboflavin requirement of channel catfish fingerlings. J. Nutr., 108: 1512–1517.
Murai, T. et Andrews, J.W. 1979. Pantothenic acid requirements of channel catfish fingerlings. J. Nutr., 109: 1140–1142.
Murai, T., Andrews, J.W. et Smith, R.G. 1981. Effects of dietary copper on channel catfish. Aquaculture, 22: 353–357.
Nakamura, Y. 1982. Effects of dietary phosphorus and calcium contents on the absorption of phosphorus in the digestive tract of carp. Bull. Jap. Soc. Sci. Fish., 48: 409–413.
Navarre,O.et Halver, J.E. 1989. Disease resistance and humoral antibody production in rainbow trout fed high levels of vitamin C. Aquaculture, 79: 207–221.
Ndoye,A. et al. 1989. Vitamine E et immunité: effets de la vitamine E sur la production d'anti-Yesinia ruckeri chez la truite arc-en-ciel (Salmo gairdneri). Ichtyophysiol. Acta., 13: 17–23.
Nose, T. et Arai, S. 1979. Recent advances in studies on mineral nutrition of fish in Japan. In T.V.R. Pillay et W.A. Dill, eds. Advances in aquaculture. Fishing New Books Ltd., for FAO, Farnham, Surrey, Royaume-Uni, p. 584–590.
NRC (NationalResearch Council). 1977. Nutrient requirements of warmwater fishes and shellfishes. National Academy of Sciences, Washington, DC, Etats-Unis. 76 pages.
NRC (National Research Council). 1983. Nutrient requirements of warmwater fishes and shellfishes. National Academy Press, Washington DC, Etats-Unis. 102 pages.
Ogino, C. 1965. B vitamin requirements of carp Cyprinus carpio. 1. Deficiency symptoms and requirements of vitamin B6. Bull. Jap. Soc. Sci. Fish., 31: 546–551.
Ogino, C. 1967. B vitamin requirements of carp. 2. Requirements of riboflavin and pantothenic acid. Bull. Jap. Soc. Sci. Fish.,33:351–354.
Ogino,C.1980. Requirements of carp and rainbow trout for essential amino acids. Bull. Jap. Soc. Sci. Fish., 46: 171–174.
Ogino,C.et Chiou,J.Y. 1976. Mineral requirements in fish.2.Magnesium requirements of carp. Bull. Jap. Soc. Sci. Fish., 42: 71–75.
Ogino, C.etTakeda, H. 1976. Mineral requirements in fish.3.Calcium and phosphorus requirements in carp. Bull. Jap. Soc. Sci. Fish.,42:793–799.
Ogino, C.et Takeda, H. 1978. Requirements of carp and rainbow trout for essential amino acidsBull. Jap. Soc. Sci. Fish., 44: 1019–1022.
Ogino, C. et Yang, G.Y. 1978. Requirement of rainbow trout for dietary zinc. Bull. Jap. Soc. Sci. Fish., 44:1015–1018.
Ogino, C. et Yang, G.Y. 1979. Requirement of carp for dietary zinc. Bull. Jap. Soc. Sci. Fish., 45: 967–969.
Ogino, C. et Yang, G.Y. 1980. Requirements of carp and rainbow trout for dietary manganese and copper. Bull. Jap. Soc. Sci. Fish., 46: 455–458.
Ogino, C., Takashima, F.et Chiou, J.Y. 1978. Requirements of rainbow trout for dietary magnesium. Bull. Jap. Soc. Sci. Fish., 44: 1105–1108.
Ogino, C.et al. 1970. B vitamin requirements of carp. 3. Requirement for biotin. Bull. Jap. Soc. Sci. Fish., 36: 734–740.
Ogino, C.et al. 1970a. B vitamin requirements of carp. 4. Requirement for choline. Bull. Jap. Soc. Sci. Fish., 36: 1140–1146.
Ogino, C. et al. 1979. Availability of dietary phosphorus in carp and rainbow trout. Bull. Jap. Soc. Sci. Fish., 45: 1527–1532.
Okayaki, T.et al. 1983. Gizzerosine, a new toxic substance in fish meal, causes server gizzard erosion in chicks. Agric. Biol. Chem.,47: 2949–2952.
Olvera, N. et al. 1988. The use of the Leguminous plant Sesbania grandiflora as a partial replacement for fish meal in diets for Tilapia (Oreochromis mossambicus). Aquaculture, 71: 51–60.
Paperna, I. 1987. Systemic granuloma of sparid fish in culture. Aqua— culture, 67: 53–58.
Park, S.I. 1978. Nutritional liver disease in cultured yellowtail Seriola quinqueradiata, caused by feed deficiency. Bull. Korean. Fish. Soc., (11): 1–4.
Phillips,A.M.et Brockway, D.R. 1957. The nutrition of trout —IV. Vitamin requirements. Prog. Fish-Cult., 19: 119–123.
Phillips, A.M.et al. 1963. The nutrition of trout. Cortland hatchery report No. 31 for the year 1962. Fish. Res. Bull. N. Y. State Conserv. Dep., 26. 87 pages.
Pike, I.H., Andorsdottir, G.et Mundheim, H. 1990. The role of fish meal in diets for salmonids. International Association of Fish Meal Manufacturers Technical Bulletin No. 24, Londres. 35 pages.
Plumb, J.A., Liu, P.R. et Butterworth, C.E. 1991. Folate-degrading bacteria in channel catfish feeds. J. Applied Aquaculture, 1: 33–43.
Poston, H.A. 1964. Effect of dietary vitamin K and sulfaguanidine on blood coagulation time, microhaematocrit and growth of immature brook trout. Prog. Fish-Cult., 26: 59–64.
Poston, H.A. 1965. Effect of dietary vitamin E on microhaematocrit, mortality and growth of immature brown trout. Fish. Res. Bull. N.Y. State Conserv. Dep., 28: 6–9.
Poston, H.A. 1967. Effect of dietary L-ascorbic acid on immature brook trout. Fish. Res. Bull. N.Y. State Conserv. Dep., 30: 46–52.
Poston, H.A. 1971. Effect of excess vitamin K on the growth, coagulation time, and haematocrit values of brook trout fingerlings. Fish. Res. Bull. N.Y. State Conserv. Dep., 34: 41–42.
Poston, H.A. 1976. Optimum level of dietary biotin for growth, feed utilization and swimming stamina of fingerling lake trout (Salvelinus namaycush). J. Fish. Res. Bd. Can., 33: 1803–1806.
Poston, H.A. 1976a. Relative effect of two dietary water-soluble analogues of menaquinone on coagulation and packed cell volume of blood of lake trout, Salvelinus namaycush. J. Fish. Res. Bd. Can., 33: 1791–1793.
Poston, H.A.1986. Vitamin requirements of finfishes: a review. F.Hoffmann-La Roche & Co. AG., Bâle, Suisse. 36 pages.
Poston, H.A. 1990. Performance of rainbow trout fry fed supplemental soy lecithin and choline. Prog. Fish-Cult., 52: 218–225.
Poston, H.G. et Di Lorenzo, R.N. 1973. Tryptophan conversion to niacin in brook trout (Salvelinus fontinalis). Proc. Soc. Exp. Biol. Med., 144: 110–112.
Poston, H.G. et Livingston, D.L. 1969. Effect of massive doses of dietary vitamin E on fingerling brook trout. Fish. Res. Bull. N.Y. State Conserv. Dep., 33: 9–12.
Poston, H.G. et McCartney, T.H. 1974. Effect of dietary biotin and lipid on growth, stamina, lipid metabolism and biotin containing enzymes in brook trout (Salvelinus fontinalis). J. Nutr.,104: 315–322.
Poston, H.G. et Page, J.W. 1982. Gross and histological signs of dietary deficiencies of biotin and pantothenic acid in lake trout, Salvelinus namaycush. Cornell Vet., 72: 242–261.
Poston, H.G. et Rumsey, G.L. 1983. Factors affecting dietary requirement and deficiency signs of L-tryptophan in rainbow trout. J. Nutr., 113: 2568–2577.
Poston, H.G. et Wolfe, M.J. 1985. Niacin requirement for optimum growth, feed conversion and protection of rainbow trout, Salmo gairdneri Richardson, from ultra-violet B irradiation. J. Fish Dis., 8: 451–460.
Poston, H.G., Combs, C.F. et Leibovitz, L. 1976. Vitamin E and selenium interrelations in the diet of Atlantic salmon (Salmo salar): gross, histological and biochemical deficiency signs. J. Nutr., 106: 892–904.
Poston, H.G. et al. 1966. The toxicity of high levels of vitamin A in the diet of brook trout. Fish. Res. Bull. N.Y. Conserv. Dep., 29: 20–24.
Poston, H.G. et al. 1977. The effect of supplemental dietary amino acids, minerals and vitamins on salmonids fed cataractogenic diets. Cornell Vet., 67: 472–509.
Rehulka, J. 1990. Effect of hydrolytically changed and oxidized fat in dry pellets on the health of rainbow trout, Oncorhynchus mykiss (Richardson). Aquaculture and Fisheries Management, 21: 419–434.
Roberts, R.J. et Bullock, A.M. 1989. Nutritional pathology. In J.E. Halver, ed. Fish Nutrition. Academic Press, New York, p. 423–473.
Robinson, E.H. et Lovell, R.T. 1978. Essentiality of biotin for channel catfish (Ictalurus punctatus) fed lipid and lipid-free diets. J. Nutr., 108: 1600–1605.
Robinson, E.H., Poe W.E. et Wilson, R.P. 1984. Effects of feeding diets containing an imbalance of branched-chain amino acids on fingerling channel catfish. Aquaculture, 37: 51–62.
Robinson, E.H., Rawles, S.D. et Stickney, R.R. 1984. Prog. Fish-Cult.,46: 92.
Robinson, E.H., Wilson, R.P. et Poe, W.E. 1981. Arginine requirement and apparent absence of a lysine-arginine antagonism in fingerling channel catfish. J. Nutr., 111: 46–52.
Roch, M. et Maly, E.J. 1979. Relationship of cadmium induced hypocalcaemia with mortality in rainbow trout (Salmo gairdneri) and the influence of temperature on toxicity. J. Fish. Res. Bd. Can., 36(11): 1297–1303.
Roehm, J.M. et al. 1970. The effect of dietary sterculic acid on the hepatic lipids of rainbow trout. Lipids, 5: 80–84.
Roem, A.J., Kohler, C.C. et Stickney, R.R. 1990. Vitamin E requirements of the blue tilapia, Oreochromis aureus (Steindachner), in relation to dietary lipid level. Aquaculture, 87: 155–164.
Roem, A.J., Stickney, R.R. et Kohler, C.C. 1990. Vitamin requirements of blue tilapias in a recirculating water system. Prog. Fish-Cult., 52: 15–18.
Rosenlund, G. et al. 1990. Effects of different dietary levels of ascorbic acid in Plaice (Pleuronectes platessa L.). Comp. Biochem. Physiol., 96A: 395–398.
Rumsey, G.L., 1991. Choline-betaine requirements of rainbow trout (Oncorhynchus mykiss). Aquaculture.95: 107–116.
Sakaguchi, H. et Hamaguchi, A. 1969. Influence of oxidized oil and vitamin E on the culture of yellowtail. Bull. Jap. Soc. Sci. Fish.,35: 1207–1214.
Sakaguchi, H., Takeda, F. et Tange, K. 1969. Studies on vitamin requirements by yellowtail. 1. Vitamin B6 and vitamin C deficiency symptoms. Bull. Jap. Soc. Sci. Fish., 35: 1201–1206.
Sakamoto, S. et Yone, Y. 1973. Effect of dietary calcium/phosphorus ratio upon growth, feed efficiency and blood serum Ca and P level in red sea bream. Bull. Jap. Soc. Sci. Fish., 39: 343–348.
Sakamoto, S. et Yone, Y. 1978. Effect of dietary phosphorus level on chemical composition of red sea bream. Bull. Jap. Soc. Sci. Fish., 44: 227–229.
Sakamoto, S. et Yone, Y. 1978a. Iron deficiency, symptoms of carp. Bull. Jap. Soc. Sci. Fish., 44: 1157–1160.
Sakamoto, S. et Yone, Y. 1978b. Requirement of red sea bream for dietary iron. Bull. Jap. Soc. Sci. Fish., 44: 223–225.
Sakamoto, S. et Yone, Y. 1979. Availabilities of phosphorus compounds as dietary phosphorus sources for red sea bream. J. Fac. Agr., Kyushu University, Japon, 23: 177–184.
Sakamoto, S. et Yone, Y. 1980. A principal source of deposited lipid in phosphorus deficient red sea bream. Bull. Jap. Soc. Sci. Fish., 46: 1227–1230.
Sandnes, K. 1991. Vitamin C in fish nutrition - a review. Fisk. Dir. Skr.,Ser. Ernaering., 4(1): 3–32.
Sandnes, K. et Utne, F. 1982. Processing loss and storage stability of ascorbic acid in dry fish feed. Fisk. Dir. Skr., Ser. Ernaering., 2(2): 39–44.
Sandnes, K., Rosenlund, G. et Waagbo, R. 1991. Dietary vitamin C and reproductive performance in cod (Gadus morhua): 1. Broodstock nutritional studies, vitellogenesis and chemical composition of eggs. Document présenté au IV International Symposium on Fish Nutrition and Feeding, Biarritz, France, 24–27 juin 1991.
Sandnes, K. et al. 1984. The effect of ascorbic acid supplementation in broodstock feed on reproduction of rainbow trout (Salmo gairdneri). Aquaculture, 43: 167–177.
Sato, M., Hatano, Y. et Yoshinaka, R. 1991. L-ascorbyl 2-sulfate as a dietary vitamin C source for rainbow trout Oncorhynchus mykiss. Nippon Suisan Gakkaishi, 57: 717–721.
Sato, M., Yoshinaka R. et Ikeda, S. 1978. Dietary ascorbic acid requirement of rainbow trout for growth and collagen formation. Bull. Jap. Soc. Sci. Fish., 44: 1029–1035.
Sato, M. et al. 1982. Effect of dietary ascorbic acid levels on collagen formation in rainbow trout. Bull. Jap. Soc. Sci. Fish., 48: 553–556.
Satoh, S., Poe, W.E. et Wilson, R.P. 1989. Effect of supplemental phytate and/or tricalcium phosphate on weight gain, feed efficiency and zinc content in vertebrae of channel catfish. Aquaculture, 80: 155–161.
Satoh, S., Takeuchi, T. et Watanabe, T. 1987. Effect of dietary tricalcium phosphate on availability of zinc to rainbow trout. Bull. Jap. Soc. Sci. Fish., 53: 119–124.
Satoh,S.,Takeuchi,T.et Watanabe, T. 1987a. Effect of deletion of several trace elements from a mineral mixture in fish meal diets on mineral composition of gonads in rainbow trout and carp. Nippon Suisan Gak-kaishi, 53: 281–286.
Satoh, S., Takeuchi, T. et Watanabe, T. 1987b. Availability to rainbow trout of zinc in white fish meal and of various zinc compounds. Nippon Suisan Gakkaishi, 53: 595–599.
Satoh,S., Takeuchi, T. et Watanabe, T. 1991. Availability of manganese and magnesium contained in white fish meal to rainbow trout Oncorhynchus mykiss. Nippon Suisan Gakkaishi, 57: 99–104.
Satoh,S.et al. 1983. Effects on growth and mineral composition of carp of deletion of trace elements or magnesium from fish meal diet. Bull. Jap. Soc. Sci. Fish., 49: 431–435.
Satoh, S. et al. 1983a. Effects on growth and mineral composition of rainbow trout of deletion of trace elements or magnesium from fish meal diet. Bull. Jap. Soc. Sci. Fish., 49: 425–429.
Satoh,S.et al. 1987. Effect of dietary tricalcium phosphate on availability of zinc to rainbow trout. Nippon Suisan Gakkaishi, 53: 1199–1205.
Satoh,S.et al. 1991. Effect of calcium and phosphorus on zinc availability to rainbow trout. Document présenté au IV International Symposium on Fish Nutrition and Feeding, Biarritz, France, 24–27 juin 1991.
Scarpa, J. et Gatlin, D.M. 1992. Dietary zinc requirements of channel catfish Ictalurus punctatus, swim-up fry in soft and hard water. Aquaculture, 106: 311–322.
Shanks, W.E., Gahimer, G.D. et Halver, J.E. 1962. Indispensable amino acids for rainbow trout. Prog. Fish-Cult., 24: 68–73.
Shearer, K.D., 1988. Dietary potassium requirement of juvenile Chinook salmon. Aquaculture, 73: 119–129.
Shiau, S.-Y. et Hwang, J.-Y 1992. Vitamin D requirements of juvenile hybrid tilapia, Oreochromis niloticus X O. aureus. Document présenté au Third Asian Forum ‘Fisheries Towards 2000', Asian Fisheries Society, 26–30 octobre 1992. Singapour.
Shigueno, K. et Itoh, S. 1988. Use of Mg-L-ascorby1–2-phosphate as a vitamin C source in shrimp diets. J. World Aqua. Soc., 19(4): 168–174.
Shim, K.F. et Ng, S.H. 1988. Magnesium requirement of the guppy (Poecilia reticulata Peters). Aquaculture, 73: 131–141.
Shim, K.F. et Tan, C.H. 1989. The dietary requirement of vitamin A in guppy (Poecilia reticulata Peters). In Proceedings of the Third International Symposium on Feeding and Nutrition in Fish, Toba, Japon, 28 août-1 septembre 1989, p. 133–140.
Skelbaek, T.et al. 1990. Stability in fish feed and bioavailability to rainbow trout of two ascorbic acid forms. Aquaculture, 84: 335–343.
Slinger, S.J., Razzaque, A. et Cho, C.Y. 1979. Effect of feed processing and leaching on the losses of certain vitamins in fish diets. In J.E. Halver et K. Tiews, eds. Finfish Nutrition and Fishfeed Technology. Schr. Bundesforschungsanst. Fish. Hamb., Vol. 2, p. 425–434.
Smith, C.E. 1979. The prevention of liver lipoid degeneration (ceroidosis) and microcytic anaemia in rainbow trout (Salmo gairdneri Richardson) fed rancid diets: a preliminary report. J. Fish. Dis., 2: 429–437.
Smith, C.E., Brin, M. et Halver, J.E. 1974. Biochemical, physiological, and pathological changes in pyridoxine-deficient rainbow trout, Salmo gairdneri. J. Fish. Res. Bd Can., 31: 1893–1898.
Soliman, A.K., Jauncey, K. et Roberts, R.J 1986. The effect of varying forms of dietary ascorbic acid on the nutrition of juvenile tilapias (Oreochromis niloticus). Aquaculture, 52: 1–10.
Soliman,A.K.,Jauncey,K. et Roberts, R.J. 1986a. The effect of dietary ascorbic acid supplementation on hatchability, survival rate and fry performance in Oreochromis mossambicus (Peters). Aquaculture, 59: 197–208.
Soliman, A.K.,Jauncey, K.et Roberts, R.J. 1987. Stability of L-ascorbic acid (vitamin C) and its forms in fish feeds during processing, storage and leaching. Aquaculture, 60: 73–83.
Soliman, A.K., Roberts, R.J. et Jauncey, K. 1983. The pathological effects of feeding rancid lipid in diets for Oreochromis niloticus (Trewavas). In L.Fishelson et al., eds. Proceedings of the International Symposium on Tilapia in Aquaculture. Nazareth, Israël, 8–13 mai 1983, Tel Aviv University Press, Israël, p. 193–199.
Spinelli, J. 1980. Unconventional feed ingrediénts for fish feed. In Fish feed technology. Rome, PNUD/FAO, ADCP/REP/80/11: 187–214.
Sugita, H., Miyajima, C. et Deguchi, Y. 1990. The vitamin B12 producing ability of intestinal bacteria isolated from tilapia and channel catfish. Nippon Suisan Gakkaishi, 56(4): 701.
Tacon, A.G.J. 1987. The nutrition and feeding of farmed fish and shrimp-a training manual. 1. The essential nutrients. FAO Support to the Regional Aquaculture Activities for Latin America and the Caribbean Project GCP/RLA/075/ITA, Field Document 2/E, Brasilia, Brésil. 117 pages.
Tacon, A.G.J. 1988. The nutrition and feeding of farmed fish and shrimp -a training manual. 3. Feeding methods. FAO Support to the Regional Aquaculture Activities for Latin America and the Caribbean Project GCP/RLA/075/ITA, Field Document 7/E. Brasilia, Brésil. 208 pages.
Tacon, A.G.J.et Beveridge, M.M. 1982. Effects of trivalent chromium on rainbow trout. Nutr. Rep. Int., 25: 49–56.
Tacon, A.G.J. et De Silva, S.S. 1983. Mineral composition of some commercial fish feeds available in Europe. Aquaculture, 31: 11–20.
Tacon, A.G.J. et Jackson, A.J. 1985. Utilization of conventional and unconventional protein sources in practical fish feeds - a review. In C.B. Cowey, A.M. Mackie et J.G. Bell, eds. Nutrition and feeding in fish. Academic Press, Londres et New York, P. 119–145.
Tacon, A.G.J., Stafford, E.A. et Edwards, C.A. 1983. A preliminary investigation of the nutritive value of three terrestrial lumbricid worms for rainbow trout. Aquaculture, 35: 187–199.
Takeda, T. et Yone, Y. 1971. Studies on nutrition of red sea bream. II. Comparision of vitamin B6 requirement level between fish fed a synthetic diet and fish fed beef liver during pre-feeding period. Rep. Fish. Res. Lab. Kyushu Univ., 1: 37–47.
Takeuchi, L., Takeuchi, T.et Ogino, C. 1980. Riboflavin requirements in carp and rainbow trout. Bull. Jap. Soc. Sci. Fish., 46: 733–737.
Takeuchi, M. et Nakazoe, J. 1981. Effect of dietary phosphorus on lipid content and its composition in carp. Bull. Jap. Soc. Sci. Fish., 47: 347–352.
Takeuchi, T. et Watanabe, T. 1977. Requirement of carp for essential fatty acids. Bull. Jap. Soc. Sci. Fish., 43: 541–551.
Takeuchi, T.et Watanabe, T. 1979. Effect of excess amounts of essential fatty acids on growth of rainbow trout. Bull. Jap. Soc. Sci. Fish., 45: 1517–1519.
Takeuchi, T. et Watanabe, T. 1982. Effects of various polyunsaturated fatty acids on growth and fatty acid compositions of rainbow trout, Salmo gairdneri, Coho salmon, Oncorhynchus kisutch, and Chum salmon, Oncorhynchus keta. Bull. Jap. Soc. Sci. Fish., 48: 1745–1752.
Takeuchi, T., Satoh, S. et Watanabe, T. 1983. Requirement of Tilapia nilotica for essential fatty acids. Bull. Jap. Soc. Sci. Fish., 49: 1127– 1134.
Takeuchi, T. et al. 1980. Requirement of eel. Anguilla japonica, for essential fatty acids. Bull. Jap. Soc. Sci. Fish., 46: 345–353.
Takeuchi, T. et al. 1990. Requirement of juvenile red seabream Pagrus major for eicosapentaenoic and docosahexaenoic acids. Nippon Suisan Gakkaishi, 56: 1263–1269.
Takeuchi, T. et al. 1991. Essential fatty acids of grass carp Ctenopharyn-godon idella. Nippon Suisan Gakkaishi, 57: 467–473.
Taylor, S.J., Cole, J.A. et Lewis, D. 1977. An interaction of leucine, isoleucine and valine in the diet of the growing pig. Proc. Nutr. Soc., 36: 36A.
Taylor, S.J., Montgomery, M.W. et Lee, D.J. 1973. Liver dehydrogenase levels in rainbow trout, Salmo gairdneri fed cyclopropenoid fatty acids and aflatoxin B1. J. Lipid Res., 14: 643–646.
Teshima, S.I. et al. 1991. L—ascorbyl-2-phosphate Mg as a vitamin C source for the Japanese flounder Paralichthys olivaceus. Document présenté au IV International Symposium on Fish Nutrition and Feeding, Biarritz, France, 24–27 juin 1991.
Thongrod, S.et al. 1989. Requirement of fingerling white fish Coregonus lavaretus maraena for dietary n-3 fatty acids. Nippon Suisan Gakkaishi, 55: 1983–1987.
Verlhac, V. et al. 1991. Vitamin nutrition and fish immunity: influence of antioxidant vitamins (C and E) on immune response of rainbow trout (Oncorhynchus mykiss). Document présenté au IV International Symposium on Fish Nutrition and Feeding, Biarritz, France, 24–27 juin 1991.
Waagbo, R., Thorsen, T. et Sandnes, K. 1989. Role of dietary ascorbic acid in vitellogenesis in rainbow trout (Salmo gairdneri). Aquaculture, 80: 301–314.
Waagbo, R. et al. 1991. Dietary vitamin C, immunology and disease resistance in Atlantic salmon (Salmo salar). Document présenté au IV International Symposium on Fish Nutrition and Feeding, Biarritz, France, 24–27 juin 1991.
Walton, M.J., Cowey, C.B. et Adron, J.W. 1982. Methionine metabolism in rainbow trout fed diets of differing methionine and cystine content. J.Nutr., 112: 1525–1535.
Walton, M.J., Cowey, C.B. et Adron, J.W. 1984. The effect of dietary lysine levels on growth and metabolism of rainbow trout (Salmo gairdneri). Brit. J. Nutr., 52: 115–122.
Walton, M.J., Cowey, C.B. et Adron, J.W. 1984a. Effects of Biotin deficiency in rainbow trout (Salmo gairdneri) fed diets of different lipid and carbohydrate content. Aquaculture. 37: 21–38.
Walton, M.J. et al. 1984. The effects of dietary tryptophan levels on growth and metabolism of rainbow trout (Salmo gairdneri). Brit.J. Nutr., 51: 279–287.
Wanakowat, J. et al. 1989. Vitamin B6 requirement of juvenile seabass. Lates calcarifer. In Proceedings of the Third International Symposium on Feeding and Nutrition in Fish, Toba, Japon, 28 août—1 septembre 1989, p. 141–147.
Wanakowat, J. et al. 1991. Essential fatty acid requirement of juvenile seabass. Document présenté au IV International Symposium on Fish Nutrition and Feeding, Biarritz, France, 24–27 juin 1991.
Watanabe, T. 1982. Lipid nutrition in fish. Comp. Biochem. Physiol.(B Comp. Biochem.), 73(1): 3–15.
Watanabe, T. 1985. Importance of the study of broodstock nutrition for further development of aquaculture. In C.B. Cowey, A.M. Mackie et G. Bell. eds. Nutrition and feeding in fish. Academic Press, Londres. p.397–414.
Watanabe, T.et Hashimoto, Y. 1968. Toxic components of oxidized saury oil inducing muscular dystrophy in carp. Bull. Jap. Soc. Sci. Fish., 34: 1131–1140.
Wantanabe, T. et Takashima, F. 1977. Effect of alpha-tocopherol deficiency on carp.6. Deficiency symptoms and changes of fatty acid and triglyceride distributions in adult carp. Bull. Jap. Soc. Sci. Fish., 43: 819–830.
Watanabe, T., Satoh, S. et Takeuchi, T. 1988. Availability of minerals in fish meal to fish. Asian Fisheries Science, 1: 175–195.
Watanabe, T., Takeuchi, T. et Ogino, C. 1980. Effects on rainbow trout and chum salmon of deletion of trace elements from fish meal diet. Bull. Jap. Soc. Sci. Fish., 46: 1521–1525.
Watanabe, T. et al. 1970. Effects of alpha-tocopherol deficiency on carp. Bull. Jap. Soc. Sci. Fish., 36: 623–630.
Watanabe,T. et al. 1977. Effect of alpha—tocopherol deficiency in carp. VII. The relationship between dietary levels of linoleate and alpha-tocopherol requirement. Bull. Jap. Soc. Sci. Fish., 43: 935–946.
Watanabe, T. et al. 1981. The relationship between dietary lipid levels and alpha—tocopherol requirement of rainbow trout. Bull. Jap. Soc. Sci. Fish., 47: 1463–1471.
Watanabe. T. et al. 1987. Effect of dietary histidine or histamine on growth and development of stomach erosion in rainbow trout. Bull. Jap. Soc. Sci. Fish., 53: 1207–1214.
Watanabe, T. et al. 1989. Comparison between eicosapentaenoic and docosahexaenoic acids in terms of essential fatty acid efficiency in juvenile striped jack Pseudocaranx dentex. Nippon Suisan Gakkaishi, 55: 1989–1995.
Watanabe, T. et al. 1989a. Effect of dietary n—6 and n—3 fatty acids on growth, fatty acid composition and histological changes of white fish Coregonus lavaretus maraena. Nippon Suisan Gakkaishi, 55: 1977– 1982.
Wee, K.L. et Ng, L.T. 1986. Use of cassava as an energy source in a pelleted feed for the tilapia, Oreochromis niloticus L. J. Aqua. Fish. Manage., 17: 129–138.
Wee, K.L. et Wang, S.-S. 1987. Nutritive value of Leucaena leaf meal in pelleted feed for Nile tilapia. Aquaculture, 62: 97–108.
Wekell, J.C., Shearer, K.D. et Houle, C.R. 1983. High zinc supplementation of rainbow trout diets. Prog. Fish-Cult., 45: 144–147.
Wilson, R.P. et Poe, W.E. 1973. Impaired collagen formation in the scorbutic channel catfish. J. Nutr., 103: 1359–1364.
Wilson, R.P. et Poe, W.E. 1988. Choline nutrition of fingerling channel catfish. Aquaculture, 68: 65–71.
Wilson, R.P., Bowser, P.R. et Poe, W.E. 1983. Dietary pantothenic acid requirement of fingerling channel catfish. J. Nutr., 113: 2224–2228.
Wilson, R.P., Bowser, P.R. et Poe, W.E. 1984. Dietary vitamin E requirement of fingerling channel catfish. J. Nutr., 114: 2053–2058.
Wilson, R.P., Poe, W.E. et Robinson, E.H. 1989. Evaluation of L-ascorbyl-2-polyphosphate (AsPP) as a dietary ascorbic acid source for channel catfish. Aquaculture, 81: 129–136.
Woodall, A.N. et La Roche, G. 1964. Nutrition of salmonid fishes. 11. Iodide requirements of chinook salmon. J. Nutr., 82: 475–482.
Woodall, A.N. et al. 1964. Nutrition of salmonid fishes. 13. The alphatocopherol requirement of chinook salmon. J. Nutr., 84: 125–135.
Woodward, B. 1982. Riboflavin supplementation of diets for rainbow trout. J. Nutr., 112: 908–913.
Woodward, B. 1985. Riboflavin requirement for growth, tissue saturation and maximal flavin dependent enzyme activity in young rainbow trout (Salmo gairdneri) at two temperatures. J. Nutr., 115: 78–84.
Yamamoto, H. et al. 1983. Effects on rainbow trout of deletion of managanese or trace elements from fish meal diet. Bull. Jap. Soc. Sci. Fish., 49: 287–293.
Yano, T. et al. 1988. Effects of dietary choline, pantothenic acid and vitamin C on the serum comoplement activity of red sea bream. Nippon Suisan Gakkaishi, 54(1): 141–144.
Yone, Y. 1975. Nutritional studies on red sea bream. In K.S. Price, W.N. Shaw et K.S. Danbert, eds. Proceedings of the First International Conference on Aquaculture Nutrition. Lewes/Rehoboth, University of Delaware, Delaware, Etats-Unis, p. 34–39.
Yone, Y. et Toshima, N. 1979. The utilization of phosphorus in fish meal by carp and black sea bream. Bull. Jap. Soc. Sci. Fish., 45: 753–756.
Yu, T.C. et Sinnhuber, R.O. 1976. Growth response of rainbow trout (Salmo gairdneri) to dietary W3 and W6 fatty acids. Aquaculture, 8: 309–317.
Yu, T.C. et Sinnhuber, R.O. 1979. Effect of dietary W3 and W6 fatty acids on growth and feed conversion efficiency of coho salmon (Oncorhynchus kisutch). Aquaculture, 16: 31–38.
