FAO/GIEWS: Africa Report - March 1998:

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GHANA


Area: 230 000 sq.km
Climate: Tropical wet-dry; two rainy seasons in south and one in north
Population: 18.166 million (1998 estimate); G.N.P. per caput: U.S.$ 390 (1995)
Specific characteristics of the country: Low-income food-deficit country; coastal country
Logistics: Ports and roads inadequate
Major foodcrops: Roots and tubers, coarse grain, rice
Marketing year: January/December; Lean season: April-June
Share of cereals in total calorie intake: 27 percent


CURRENT SITUATION

Seasonably dry conditions prevail. Aggregate 1997 cereal production is estimated at 1.72 million tonnes, which is close to normal but 2.5 percent lower than last year. Nevertheless, millet and maize production in the extreme north has been substantially lower than usual and some assistance is required to provide seeds and food supplies in these affected areas. The net cereal deficit in the Upper East Region, which was the most affected, is estimated at 14 000 tonnes of millet and maize. The roots and tubers production was slightly higher than average, close to 13 million tonnes. As a result of low water reserves in the north, dry season gardening, a source of pulses and vegetables, may be affected. An FAO/WFP Mission is underway in this region to assess the needs.

The overall food supply situation is satisfactory following the harvest of the main crops, although it could deteriorate in the coming months due to reduced output in the north. Some Togolese refugees still remain in Ghana after large repatriations in 1996. About 30 000 Liberian refugees are also receiving food assistance. The 1998 cereal import requirement is estimated at 410 000 tonnes, mostly wheat and rice.



CEREAL SUPPLY/DEMAND BALANCE FOR THE 1998 MARKETING YEAR (in thousand tons)


Wheat

Rice

Coarse grains

Total

Normal Production

-

165

1 410

1 575

Normal Imports

175

200

15

390

of which: Structural food aid

60

40

12

112

1998 Domestic Availability

10

151

1 517

1 678

1997 Production (rice in paddy terms)

-

227

1 497

1 724

1997 Production (rice in milled terms)

-

151

1 497

1 648

Possible stock drawdown

10

-

20

30

1998 Utilization

190

351

1 547

2 088

Food Use

187

296

1 234

1 717

of which: local purchase requirement

-

-

-

-

Non-food use

3

45

308

356

Exports or Re-exports

-

10

5

15

Possible stock build up

-

-

-

-

1998 Import Requirement

180

200

30

410

Anticipated commercial imports

180

180

20

380

Food aid needs

-

20

10

30

Current Aid Position





Food aid pledges

44

1

10

55

of which: Delivered

-

-

-

-

Donor-financed purchases

-

-

-

-

of which: for local use

-

-

-

-

for export

-

-

-

-

Estimated Per Caput Consumption (kg/year)

10

16

68

95

Indexes





1997 production as % of normal:




109

1998 import requirement as % of normal:




105

1998 food aid requirement as % of normal:




27


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