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Cent Afr Rep


Cent Afr Rep

Mean

1970-2001

1970-1979

1980-1989

1990-1995

1996-2001

Mean

Min.

Max.

Variation (%)

Per Caput Consumption (Cal/Day)

2357

1997

1869

1927

2072

1815

2492

11

Imports / Consumption (%)

Wheat

100.00

100.00

100.00

100.00

100.00

100.00

100.00

0

Coarse Grains

0.35

0.39

1.11

0.01

0.44

0.00

4.48

208

Rice

1.45

16.82

18.01

9.62

10.89

0.35

39.60

93

Dairy

24.10

11.46

7.96

2.03

12.98

1.90

35.04

74

Meat

0.77

0.60

0.45

0.14

0.54

0.09

1.36

66

Sugar

100.00

82.43

6.04

4.70

59.02

0.80

100.00

80

Fruits and Vegetables

0.28

0.30

0.30

0.53

0.34

0.11

0.58

41

Oils

1.68

0.59

1.76

0.31

1.10

0.08

3.76

108

Per Caput Calories from Imports (Cal/Cap/Day)

34

42

53

45

42

14

73

39

Aid + Commercial Food Import Bill (US$ 000)

5,117

12,054

18,181

14,881

11,565

3,700

23,712

52

Commercial Food Import Bill (US$ 000)

4,683

10,994

16,503

14,024

10,623

3,378

22,198

52

Commerical Unit Cost (US $/1000 calories)

0.89

1.19

1.02

0.98

1.02

0.35

1.58

31

Commercial Food Import Bill / GDP (%)

0.43

0.78

1.10

0.83

0.74

0.27

1.49

43

Comm. Fd. Imp. Bill / Total Merchandise Imp. Bill (%)

9.65

8.59

10.81

8.55

9.33

4.74

14.68

25

Comm. Fd. Imp. Bill / Total Merchandise Exp. Bill (%)

9.88

7.85

12.03

7.69

9.24

1.98

15.52

40

Commercial Food Value Bill Shares (%)

Wheat

32.50

39.11

45.23

42.26

38.78

17.46

63.04

27

Coarse Grains

0.21

0.02

0.32

0.00

0.13

0.00

1.81

285

Rice

1.24

9.29

4.16

2.33

4.51

0.24

24.24

114

Dairy

19.50

15.78

15.07

4.91

14.77

3.32

27.86

44

Meat

8.62

6.07

5.66

1.78

5.98

1.40

13.44

56

Sugar

17.93

17.43

13.31

15.44

16.44

2.53

37.86

56

Fruits and Vegetables

9.29

8.69

8.87

31.14

13.12

3.22

43.85

74

Oils

10.72

3.60

7.38

2.14

6.26

0.00

24.30

95


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