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Cote d'Ivoire


Cote d'Ivoire

Mean

1970-2001

1970-1979

1980-1989

1990-1995

1996-2001

Mean

Min.

Max.

Variation (%)

Per Caput Consumption (Cal/Day)

2564

2645

2444

2583

2570

2313

2838

5

Imports / Consumption (%)

Wheat

100.00

100.00

100.00

100.00

100.00

100.00

100.00

0

Coarse Grains

1.32

2.21

2.09

0.81

1.65

0.01

6.19

107

Rice

17.17

40.53

34.55

42.38

32.46

0.33

61.65

42

Dairy

89.28

91.81

85.84

84.82

88.59

78.43

94.48

4

Meat

7.63

13.30

16.30

6.12

10.75

1.93

28.74

69

Sugar

54.14

0.85

1.93

3.46

18.19

0.21

100.00

198

Fruits and Vegetables

1.77

2.30

1.80

2.08

2.00

0.81

2.61

21

Oils

1.76

1.30

2.19

3.54

2.03

0.50

5.93

69

Per Caput Calories from Imports (Cal/Cap/Day)

154

229

195

332

219

75

541

40

Aid + Commercial Food Import Bill (US$ 000)

109,273

262,507

275,098

398,278

242,439

41,924

550,828

49

Commercial Food Import Bill (US$ 000)

105,684

213,362

204,585

301,136

194,524

40,592

429,957

50

Commerical Unit Cost (US $/1000 calories)

1.03

0.93

0.83

0.66

0.89

0.19

1.68

36

Commercial Food Import Bill / GDP (%)

1.40

2.08

1.86

2.19

1.85

0.76

3.05

34

Comm. Fd. Imp. Bill / Total Merchandise Imp. Bill (%)

9.68

10.03

9.06

7.75

9.31

3.05

14.08

21

Comm. Fd. Imp. Bill / Total Merchandise Exp. Bill (%)

8.31

7.78

6.80

7.19

7.65

3.12

11.62

26

Commercial Food Value Bill Shares (%)

Wheat

14.50

19.49

20.30

19.98

18.17

5.78

34.57

33

Coarse Grains

0.59

0.94

1.19

0.33

0.76

0.00

2.60

91

Rice

20.47

22.16

23.91

41.26

25.54

1.15

69.89

61

Dairy

24.36

31.30

23.18

17.74

25.07

8.50

37.08

28

Meat

8.77

10.49

10.11

3.84

8.63

1.92

16.79

54

Sugar

15.97

1.84

5.12

4.87

7.44

0.73

33.15

114

Fruits and Vegetables

12.20

11.45

12.13

8.45

11.25

4.32

15.00

24

Oils

3.14

2.34

4.06

3.54

3.14

0.97

9.04

51


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