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Guinea-Bissau


Guinea-Bissau

Mean

1970-2001

1970-1979

1980-1989

1990-1995

1996-2001

Mean

Min.

Max.

Variation (%)

Per Caput Consumption (Cal/Day)

2039

2323

2476

2392

2276

1802

2543

9

Imports / Consumption (%)

Wheat

100.00

100.00

100.00

100.00

100.00

100.00

100.00

0

Coarse Grains

11.76

8.17

1.48

1.35

6.76

0.15

33.73

127

Rice

35.29

22.08

32.19

38.80

31.24

11.83

51.70

38

Dairy

33.81

22.15

22.78

12.25

24.06

10.42

41.54

41

Meat

4.13

0.90

3.27

3.51

2.84

0.16

8.89

77

Sugar

30.38

32.44

27.52

49.75

34.12

13.65

68.55

34

Fruits and Vegetables

3.73

0.85

1.03

1.18

1.84

0.20

7.86

108

Oils

0.46

2.23

5.56

4.68

2.76

0.21

9.17

87

Per Caput Calories from Imports (Cal/Cap/Day)

202

193

284

272

228

122

368

30

Aid + Commercial Food Import Bill (US$ 000)

10,918

14,522

25,838

25,735

17,620

4,875

32,888

48

Commercial Food Import Bill (US$ 000)

9,295

12,842

23,060

14,463

13,953

3,460

29,076

53

Commerical Unit Cost (US $/1000 calories)

1.08

1.68

0.90

0.52

1.13

0.19

4.14

67

Commercial Food Import Bill / GDP (%)

5.79

4.95

7.09

4.25

5.48

1.79

9.67

40

Comm. Fd. Imp. Bill / Total Merchandise Imp. Bill (%)

22.71

24.33

31.97

19.60

24.37

7.79

40.67

38

Comm. Fd. Imp. Bill / Total Merchandise Exp. Bill (%)

198.65

95.59

155.53

36.59

127.97

8.41

449.40

87

Commercial Food Value Bill Shares (%)

Wheat

3.79

3.43

2.46

11.99

4.96

0.00

24.47

110

Coarse Grains

6.49

3.77

0.54

1.06

3.51

0.00

24.16

152

Rice

48.72

67.80

73.25

29.81

55.74

0.00

81.50

43

Dairy

16.18

6.36

6.07

7.26

9.54

0.00

27.92

77

Meat

6.12

1.88

1.96

10.06

4.75

0.00

20.03

101

Sugar

7.09

7.97

3.73

19.94

9.15

0.88

45.16

98

Fruits and Vegetables

9.46

3.47

4.01

6.00

5.92

0.00

18.83

75

Oils

2.15

5.31

7.97

13.87

6.43

0.00

24.97

97


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