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Mauritius


Mauritius

Mean

1970-2001

1970-1979

1980-1989

1990-1995

1996-2001

Mean

Min.

Max.

Variation (%)

Per Caput Consumption (Cal/Day)

2484

2701

2913

2965

2723

2356

2995

8

Imports / Consumption (%)

Wheat

100.00

100.00

100.00

100.00

100.00

100.00

100.00

0

Coarse Grains

79.49

85.27

95.59

99.34

88.04

46.25

99.69

15

Rice

99.07

99.86

99.99

100.00

99.66

98.04

100.00

1

Dairy

68.87

89.46

91.75

95.69

84.62

58.98

96.54

15

Meat

47.39

45.60

46.05

39.66

45.13

31.54

63.56

16

Sugar

0.00

0.00

0.07

0.68

0.14

0.00

0.97

203

Fruits and Vegetables

34.29

36.13

37.21

36.86

35.89

24.21

49.58

16

Oils

70.41

82.09

91.35

94.61

82.52

59.36

95.76

13

Per Caput Calories from Imports (Cal/Cap/Day)

800

948

1151

1406

1026

689

1467

23

Aid + Commercial Food Import Bill (US$ 000)

61,671

104,232

161,223

203,414

120,214

21,843

258,124

49

Commercial Food Import Bill (US$ 000)

55,341

92,690

149,734

191,553

110,251

19,408

241,850

51

Commerical Unit Cost (US $/1000 calories)

0.81

1.03

1.22

1.19

1.03

0.37

1.52

28

Commercial Food Import Bill / GDP (%)

5.10

5.72

5.63

5.44

5.46

2.68

8.30

27

Comm. Fd. Imp. Bill / Total Merchandise Imp. Bill (%)

19.90

14.36

8.60

8.72

13.95

7.15

25.68

42

Comm. Fd. Imp. Bill / Total Merchandise Exp. Bill (%)

24.65

18.58

11.36

11.42

17.78

8.11

33.28

41

Commercial Food Value Bill Shares (%)

Wheat

14.73

16.32

11.12

12.13

14.07

8.81

21.49

21

Coarse Grains

1.54

3.68

4.16

4.53

3.26

0.44

5.56

45

Rice

33.23

21.49

15.12

13.62

22.49

0.00

52.56

46

Dairy

15.67

21.65

26.27

23.51

21.00

11.03

27.92

22

Meat

9.51

11.93

16.07

13.78

12.30

5.08

19.55

31

Sugar

0.02

0.00

0.82

5.80

1.25

0.00

7.49

196

Fruits and Vegetables

12.45

13.66

17.10

18.12

14.76

6.60

19.78

22

Oils

12.84

11.28

9.34

8.50

10.88

7.25

20.51

25


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