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Togo


Togo

Mean

1970-2001

1970-1979

1980-1989

1990-1995

1996-2001

Mean

Min.

Max.

Variation (%)

Per Caput Consumption (Cal/Day)

2104

2105

2183

2322

2160

1914

2378

6

Imports / Consumption (%)

Wheat

100.00

100.00

100.00

100.00

100.00

100.00

100.00

0

Coarse Grains

0.89

2.05

0.68

0.36

1.11

0.00

6.65

147

Rice

23.38

55.76

38.64

41.82

39.81

0.85

71.34

44

Dairy

33.48

50.90

61.77

62.28

49.63

20.96

69.58

29

Meat

5.10

30.88

6.69

16.10

15.52

1.25

38.20

78

Sugar

100.00

100.00

100.00

100.00

100.00

100.00

100.00

0

Fruits and Vegetables

3.78

6.11

3.87

3.90

4.55

2.62

8.67

35

Oils

1.35

6.02

4.88

7.67

4.66

0.60

14.33

80

Per Caput Calories from Imports (Cal/Cap/Day)

53

152

123

159

117

10

222

50

Aid + Commercial Food Import Bill (US$ 000)

11,935

51,223

41,715

42,147

35,461

4,517

72,533

57

Commercial Food Import Bill (US$ 000)

11,022

47,245

38,281

40,381

32,958

4,297

66,738

57

Commerical Unit Cost (US $/1000 calories)

1.18

1.18

0.92

0.62

1.03

0.46

2.84

46

Commercial Food Import Bill / GDP (%)

0.87

3.33

2.51

2.23

2.20

0.37

4.33

54

Comm. Fd. Imp. Bill / Total Merchandise Imp. Bill (%)

5.90

12.31

8.59

9.26

9.04

3.43

16.63

41

Comm. Fd. Imp. Bill / Total Merchandise Exp. Bill (%)

9.28

21.78

15.93

15.83

15.66

2.88

28.55

44

Commercial Food Value Bill Shares (%)

Wheat

17.82

18.38

32.35

36.52

24.22

1.16

50.40

45

Coarse Grains

0.34

2.81

0.69

0.75

1.26

0.00

14.32

230

Rice

10.10

14.48

15.29

18.26

13.97

0.57

46.09

54

Dairy

10.48

7.57

13.33

9.71

9.96

4.67

19.36

34

Meat

6.58

14.91

4.80

8.62

9.23

1.37

19.58

52

Sugar

29.38

23.67

14.11

9.40

20.99

5.62

42.88

49

Fruits and Vegetables

21.64

13.58

13.09

6.14

14.61

4.73

28.75

47

Oils

3.66

4.60

6.34

10.58

5.75

0.00

13.37

64


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