OXAMYL (126):

International estimate of short term intake (IESTI) for GENERAL POPULATION

Codex Code

Commodity

HR or HR-P
mg/kg*

Large portion diet

Unit weight,
g

Country

Unit weight, edible portion,
g

Variability factor

Case

IESTI
µg/kg
bw/day

% acute RfD rounded

Country

Body weight
(kg)

Large portion,
g/person

FP 0226

Apple

1.2

USA

65.0

1348

138

USA

127

3

2a

29.58

330%

VC 0046

Melons, except watermelons (Cantaloupe 1/)

0.54

USA

65.0

606

552

USA

276

3

2a

9.62

110%

VC 0424

Cucumber

0.54

NLD

63.0

313

301

USA

286

3

2a

7.59

80%

FC 0203

Grapefruit

2

JPN

52.6

947

256

USA

125

3

2a

45.54

510%

FC 0204

Lemon

2

FRA

62.3

115

108

USA

72

3

2a

8.35

90%

FC 0206

Mandarin

2

JPN

52.6

409

168

USA

124

3

2a

24.99

280%

FC 0004

Oranges, sweet, sour (incl. Orange-like hybrids)

2

USA

65.0

564

131

USA

96

3

2a

23.24

260%

VO 0445

Peppers, sweet (incl. pim(i)ento)

4.3

FRA

62.3

207

119

USA

98

3

2a

27.79

310%

VO 0448

Tomato (fresh, juice, paste, peeled)

0.99

USA

65.0

391

123

USA

123

3

2a

9.70

110%

OXAMYL (126):

International estimate of short term intake (IESTI) for CHILDREN UP TO 6 YEARS

Codex Code

Commodity

HR or HR-P
mg/kg*

Large portion diet

Unit weight,
g

Country

Unit weight, edible portion,
g

Variability factor

Case

IESTI
µg/kg
bw/day

% acute RfD rounded

Country

Body weight
(kg)

Large portion,
g/person

FP 0226

Apple

1.2

USA

15.0

679

138

USA

127

3

2a

74.61

830%

VC 0046

Melons, except watermelons (Cantaloupe 1/)

0.54

USA

15.0

270

552

USA

276

3

2b

29.13

320%

VC 0424

Cucumber

0.54

NLD

17.0

162

301

USA

286

3

2b

15.44

170%

FC 0203

Grapefruit

2

FRA

17.8

381

256

USA

125

3

2a

71.05

790%

FC 0204

Lemon

2

JPN

15.9

88

108

USA

72

3

2a

29.32

330%

FC 0206

Mandarin

2

JPN

15.9

353

168

USA

124

3

2a

75.72

840%

FC 0004

Oranges, sweet, sour (incl. Orange-like hybrids)

2

UNK

14.5

495

131

USA

96

3

2a

94.66

1050%

VO 0445

Peppers, sweet (incl. pim(i)ento)

4.3

AUS

19.0

60

119

USA

98

3

2b

40.76

450%

VO 0448

Tomato (fresh, juice, paste, peeled)

0.99

USA

15.0

159

123

USA

123

3

2a

26.73

300%

PARATHION (58):

International estimate of short term intake (IESTI) for GENERAL POPULATION

Codex Code

Commodity

STMR or STMR-P
mg/kg

HR or HR-P
mg/kg

Large portion diet

Unit weight

Variability factor

Case

IESTI
µg/kg
bw/day

% acute RfD rounded

Country

Body weight
(kg)

Large portion
g/kg
bw/day

Large portion, g/person

Unit weight,
g

Country

% edible portion

Unit weight, edible portion,
g

FP 0226

Apple

-

0.16

USA

65.0

20.74

1348

110

FRA

91%

100

3

2a

3.81

40%

GC 0640

Barley (fresh, flour, beer)

1.95

-

NLD

63.0

6.00

378

-

-

-

-

-

3

11.70

120%

PARATHION (58):

International estimate of short term intake (IESTI) for CHILDREN UP TO 6 YEARS

Codex Code

Commodity

STMR or STMR-P
mg/kg

HR or HR-P
mg/kg

Large portion diet

Unit weight

Variability factor

Case

IESTI
µg/kg
bw/day

% acute RfD rounded

Country

Body weight
(kg)

Large portion
g/kg
bw/day

Large portion, g/person

Unit weight,
g

Country

% edible portion

Unit weight, edible portion,
g

FP 0226

Apple

-

0.16

USA

15.0

45.25

679

110

FRA

91%

100

3

2a

9.38

90%

GC 0640

Barley (fresh, flour, beer)

1.95

-

AUS

19.0

0.73

14

-

-

-

-

-

3

1.42

10%

PARATHION-METHYL (59):

International estimate of short term intake (IESTI) for GENERAL POPULATION

Codex Code

Commodity

STMR or STMR-P
mg/kg

HR or HR-P
mg/kg

Large portion diet

Unit weight

Variability factor

Case

IESTI
µg/kg
bw/day

% acute RfD rounded

Country

Body weight
(kg)

Large portion
g/kg
bw/day

Large portion, g/person

Unit weight,
g

Country

% edible portion

Unit weight, edible portion,
g

FS 0245

Nectarine

0.095

0.22

USA

65.0

9.08

590

110

FRA

90%

99

3

2a

2.67

9 %

PARATHION-METHYL (59):

International estimate of short term intake (IESTI) for CHILDREN UP TO 6 YEARS

Codex Code

Commodity

STMR or STMR-P
mg/kg

HR or HR-P
mg/kg

Large portion diet

Unit weight

Variability factor

Case

IESTI
µg/kg
bw/day

% acute RfD rounded

Country

Body weight
(kg)

Large portion
g/kg
bw/day

Large portion, g/person

Unit weight,
g

Country

% edible portion

Unit weight, edible portion,
g

FS 0245

Nectarine

0.095

0.22

AUS

19.0

15.90

302

110

FRA

90%

99

3

2a

5.79

20 %

PIRIMIPHOS-METHYL (86):

International estimate of short term intake (IESTI) for GENERAL POPULATION

Codex Code

Commodity

STMR or STMR-P
mg/kg

HR or HR-P
mg/kg*

Large portion diet

Unit weight

Variability factor

Case

IESTI
µg/kg
bw/day

% acute RfD rounded

Country

Body weight
(kg)

Large portion, g/person

Unit weight,
g

Country

Unit weight, edible portion,
g

GC 0640

Barley (beer only)

0.01

-

AUS

67.0

528

-

-

-

-

3

0.08

-

GC 0640

Barley (fresh, flour, beer)

4.5

NLD

63.0

378

-

-

-

-

1

27.00

-

GC 0645

Maize (fresh, flour, oil)

4.5

FRA

62.3

260

-

-

-

-

1

18.77

-

ML 0106

Milks

0.003

-

USA

65.0

2466

-

-

-

-

3

0.11

-

GC 0647

Oats

4.5

FRA

62.3

305

-

-

-

-

1

22.05

-

GC 0649

Rice

4.5

FRA

62.3

312

-

-

-

-

1

22.50

-

GC 0650

Rye

4.5

NLD

63.0

77

-

-

-

-

1

5.49

-

GC 0654

Wheat

4.5

USA

65.0

383

-

-

-

-

1

26.51

-

CM 0654

Wheat bran, unprocessed

5.1

-

USA

65.0

80

-

-

-

-

3

6.27

-

CF 1211

Wheat flour

0.39

-

USA

65.0

365

-

-

-

-

3

2.19

-

CF 1212

Wheat wholemeal

1.6

-

USA

65.0

155

-

-

-

-

3

3.82

-

CP 1211

White bread

0.22

-

SAF

55.7

479

-

-

-

-

3

1.89

-

CP 1212

Wholemeal bread

0.83

-

SAF

55.7

395

-

-

-

-

3

5.89

-