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Working at scale and strengthening resilience at the center of discussions with Brussels partners
30/11/2022
During his two-day visit to Brussels, Rein Paulsen, Director of the FAO Office of Emergencies and Resilience met with various European Union officials with a clear message: FAO has already...
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Rome Water Dialogue highlights urgency of sustainably managing planet’s stressed water resources
29/11/2022
Unless we find ways of sustainably managing the earth’s stressed water resources, we will need over a third more water to produce the extra food required for the planet’s growing...
![Chief Economist](/images/loblibraries/news-images/chief-economist.tmb-th600x400.jpg?Culture=en&sfvrsn=aa4a734c_1)
Food security must take centre stage in development efforts
29/11/2022
Food security needs to be at the core of global efforts to address a range of multiple crises, including soaring inflation and climate change. That was the message from speakers...
![Raschad-Mortler crop](/images/loblibraries/news-images/raschad-mortler-crop.tmb-th600x400.jpg?Culture=en&sfvrsn=5acdfba5_1)
Strengthening food systems’ resilience and autonomy in times of crisis
28/11/2022
Director of the FAO Liaison Office in Brussels Raschad Al-Khafaji was invited to participate at an event in the European Parliament, focused on ‘’Strengthening Food Systems Resilience and Autonomy in...
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Head of UN Food Systems Coordination Hub briefs EU stakeholders on post-Summit developments
24/11/2022
The Director of FAO’s Office of Sustainable Development Goals and Head of the UN Food Systems (UNFSS) Coordination Hub, Stefanos Fotiou, briefed various European Union stakeholders on the latest developments...
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Narrowing the gender gap is critical to development
24/11/2022
The gender gap remains a major obstacle to development, especially in rural areas, where it has a significant impact on land ownership and access to finance and digital services. A...
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Agriculture and food systems finally on the table at COP27
23/11/2022
A shift towards sustainable, climate-resilient food production and consumption based on healthy diets would reduce health and climate change costs by up to US$1.3 Trillion by 2030.
Findings such as this,...
![Maurizio Martina](/images/loblibraries/news-images/maurizio-martina.tmb-th600x400.png?Culture=en&sfvrsn=ff7897ab_1)
Strengthening ties with partners in Brussels and beyond
20/11/2022
FAO Assistant Director-General Maurizio Martina visited Brussels to meet key partners of FAO at the European Union institutions. He held talks with senior officials at the European Parliament, the European...
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Bringing water lilies back into nature and back to the Senegalese cuisine
18/11/2022
Maia Diagne’s eyes fill with emotion as she describes the lifelong bond she feels with the water lilies that grew in large quantities in her part of Senegal. "I was born in the middle of the water lilies, in a pirogue [a small boat] while my mother was on her way to the Djoudj National Bird Pa...
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Presenting the FAO Strategic Framework at the University of Antwerp
17/11/2022
Director of the FAO Liaison Office in Brussels Raschad Al-Khafaji was invited by the University of Antwerp to give a presentation on the FAO Strategic Framework 2022-2031 and the work...
![Battaglia](/images/loblibraries/news-images/battaglia.tmb-th600x400.jpg?Culture=en&sfvrsn=7896f903_1)
FAO expert meeting on Insect as Animal Feed held in Brussels
17/11/2022
The FAO Expert meeting on Insect as Animal Feed took place at the FAO Liaison Office in Brussels. The meeting was attended by experts and resource partners, academics and private...
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Food security and the role of food packaging
10/11/2022
The interlinkages between food security, food packaging and the role that the latter plays in reducing food waste were some of the key messages delivered by FAO Brussels Director Raschad...
![Lynnette](/images/loblibraries/news-images/lynnette.tmb-th600x400.jpeg?Culture=en&sfvrsn=759d8250_1)
FAO’s Director of Food and Nutrition talks at Front-of-Pack Nutrition Labelling conference in Brussels
10/11/2022
FAO Director of the Health and Nutrition Division Lynnette Neufeld, was invited to speak at the event “Harmonized Front of Pack Labelling and its Impact on Sustainable Food Systems” organised...
![Wetlands](/images/loblibraries/news-images/wetlands.tmb-th600x400.jpg?Culture=en&sfvrsn=cd0ef586_1)
REGISTER NOW: Wetlands as Nature-based Solution for sustainable food production
07/11/2022
Wetlands serve many ecosystem functions that can be observed from different disciplinary perspectives. Over the years, a growing literature on wetlands conservation has discussed the diverse impacts suffered by these...
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IAEA and FAO send seeds to International Space Station
07/11/2022
The International Atomic Energy Agency (IAEA) and the Food and Agriculture Organization of the United Nations (FAO) launched seeds into space today as they intensify their joint efforts to develop...
![Web_banner_COP27](/images/loblibraries/news-images/web_banner_cop27.tmb-th600x400.jpg?Culture=en&sfvrsn=e0890e52_1)
FAO at the United Nations Climate Conference (COP27) | 6-18 November 2022
06/11/2022
The United Nation’s Food and Agriculture Organization (FAO), CGIAR and The Rockefeller Foundation announced today that they will host the official Food and Agriculture Pavilion at the 2022 United Nations...
![SOFA 2022](/images/loblibraries/news-images/sofa-2022.tmb-th600x400.jpeg?Culture=en&sfvrsn=1bcd8e8c_1)
The State of Food and Agriculture 2022: Leveraging automation to transform agrifood systems
02/11/2022
Agricultural automation, which includes anything from tractors to artificial intelligence, can play an important role in making food production more efficient and more environmentally friendly. However, its uneven adoption can...
![Camilla image 2](/images/loblibraries/default-album/camilla-image-2.tmb-th600x400.png?Culture=en&sfvrsn=2fa4f437_1)
Interview with Director of the United Nations in Brussels: Camilla Brückner
31/10/2022
Camilla, thank you so much for accepting to do this interview. You are the Director of the UN in Brussels since September 2021. Could you tell us a bit more...
![DG Austria](/images/loblibraries/news-images/dg-austria.tmb-th600x400.jpg?Culture=en&sfvrsn=7cc4a053_1)
In Austria, FAO Director-General meets the Minister for Agriculture, Forestry, Regions and Water Management and visits innovative agrifood sites
30/10/2022
On 29 and 30 October, the FAO Director-General, QU Dongyu, visited Austria, where he had a bilateral meeting with Norbert Totschnig, Federal Minister for Agriculture, Forestry, Regions and Water Management...
![GIAHS](/images/loblibraries/news-images/giahs.tmb-th600x400.jpg?Culture=en&sfvrsn=de5e0bca_1)
FAO’s Globally Important Agricultural Heritage Systems (GIAHS) mark 20th anniversary
27/10/2022
The Food and Agriculture Organization of the United Nations’ (FAO) flagship programme of Globally Important Agricultural Heritage Systems (GIAHS) today celebrated its 20th anniversary, highlighting its role in promoting sustainable...