| Sunday, 20 April: | Arrival of participants (SNCF station and Casino) | ||
| 1500h | Organized visit (sport installations, fish passes at the Vichy barrage). Meeting point: the Casino | ||
| Monday, 21 April: | 0900–1045h | Panel 1 (Mr A.L.W. Tuomi - Canada): International review of recreational fisheries (by country) | |
| 1100–1200h | Official opening of the Consultation under the chairmanship of the Secretary of State for Environment | ||
| 1200–1230h | Panel 1 (continued) | ||
| 1230–1430h | Group lunch at the Casino | ||
| 1430–1800h | Panel 2 (Mr J.S. Gottschalk): The best use of fishery resources (conflicts between commercial and sport fishing, solutions) | ||
| 1900h | Reception offered by the City of Vichy at the City Hall | ||
| Tuesday, 22 April: | 0900–1230h | Panel 3 (Mr A. Norling - Sweden): Methodologies for evaluating recreational fisheries, fishery and socio-economic surveys, methods of analysis in view of decision-making | |
| 1230–1430h | Group lunch at the Casino | ||
| 1430–1800h | Panel 4 (Mr R. Cuinat - France; sub-panel leaders: Messrs. J.S. Alabaster, H. Decamps, M. Larinier, G. Leynaud, M.L. Parry, T. Rice, C.B. Stalnaker, R. Vibert): Conflicts between fisheries and other uses of water | ||
| - | fishing and other recreative uses (canoeing, swimming) | ||
| - | degradation of the quality of waters (changes in the river basins, pollution, radioactive wastes, thermal effluents, etc.) | ||
| Wednesday, 23 April: | 0900–1230h | Panel 4 (continued) | |
| - | Changes in water quantity and of river bed (effects of hydroelectric installations, irrigation, hydraulic works, recalibration, gravel extraction) | ||
| - | Specific salmon problems (obstacles, fish passes), conflicts between marine and fresh water fisheries | ||
| 1230–1430h | Group lunch at the Casino | ||
| 1430–1630h | Free | ||
| 1630–1800h | Panel 5 (Mr J. Servat - France): Conclucions and recommendations | ||
| 2000h | Official dinner offered by the French delegation at the restaurant Rotonde du Lac | ||
| Thursday, 24 April: | 0900–2000h | Field tour of the Allier Department (salmon trapping at Vichy, visit of the old town of Moulins, lunch in the Tronçais forest, hunting demonstration, visit of the wine cellars of Saint-Pourçain) | |
