Review of monitoring and evaluation capacities in the agriculture sector - Study conducted in collaboration with EvalForward
Evaluation and results-based management are amongst the best-known instruments to strengthen accountability and learning, and ultimately improve policies and practices. How are these instruments applied by Ministries of Agriculture, and are officials working in this sector equipped with adequate...
18-22 January: Global Forum for Food and Agriculture 2021
The Global Forum for Food and Agriculture (GFFA) is an international conference on central issues of global agricultural and food policies, held in Berlin on an annual basis. The 2021 event will take place virtually on 18–22 January focusing on the topic of how can agriculture provide the world with food in the long-term for a balanced diet despite pandemics and climate change.
As in the past years, FAO will participate in the GFFA at several levels, including the following events:
CFS: Water and climate recommendations to feed the world
18 January 2021, 5:00 p.m. – 6:00 p.m. (CET)
The discussion, organized jointly by FAO and the Committee on World Food Security (CFS), will look at water as the primary medium through which we all feel the effects of climate change.
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Managing city region food systems – Enhancing strength and resilience against pandemics and climate change
19 January 2021, 8:00 a.m. – 9:00 a.m. (CET)
The joint panel discussion of FAO and the Global Partnership on Sustainable Urban Agriculture and Food Systems, will provide a forum for urban and national representatives to share experiences and review how the City Region Food Systems approach has helped them deal with the COVID-19 pandemic, as well as to define a vision on the way forward.
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How can innovation help strengthen the sustainability of food systems and prevent future pandemics?
19 January 2021, 11:00 a.m. – 12:00 p.m. (CET)
The panel will bring together a group of high-level policy makers, including FAO Director-General QU Dongyu, to discuss the impacts of the pandemic on food and agriculture and the role of innovation in this respect.
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Attending these virtual events is free of charge, it only requires prior registration through the GFFA website here.
Gender transformative approaches for food security, improved nutrition and sustainable agriculture – A compendium of fifteen good practices
The Compendium is a product of the Joint Programme on Gender Transformative Approaches for Food Security and Nutrition implemented by FAO, IFAD and WFP and funded by the European Union. The compendium of 15 good practices of gender transformative approaches (GTAs) includes the individual templates...
Women’s empowerment through collective action: How forest and farm producer organisations can make a difference
Half of the 1.5 billion people globally who rely on forest landscapes for subsistence and cash income are women. Many see the benefits of participating in various forest and farm producer organisations (FFPOs). These include both general community, smallholder farmer and indigenous people’s...
State of knowledge of soil biodiversity - status, challenges and potentialities
There is increasing attention to the importance of biodiversity for food security and nutrition, especially above-ground biodiversity such as plants and animals. However, less attention is being paid to the biodiversity beneath our feet, soil biodiversity, which drives many processes that produce...
Near-real-time monitoring of food crisis risk factors for improved early warning early action
This document summarizes the online discussion Near-real-time monitoring of food crisis risk factors for improved early warning early action, held on the FAO Global Forum on Food Security and Nutrition (FSN Forum) from 16 September to 18 October 2020. The discussion was facilitated by Betina...
حالة الغابات في العالم 2020
إذ يشارف عقد الأمم المتحدة للتنوع البيولوجي للفترة 2011-2020 على نهايته وفي حين تتهيأ البلدان لاعتماد إطار عالمي للتنوع البيولوجي لما بعد عام 2020، ينظر هذا الإصدار من تقرير حالة الغابات في العالم في المساهمات التي تقدّمها الغابات والأشخاص الذين يستخدمونها ويقومون بإدارتها، فضلاً عن صون التنوع...
Agricultural extension in transition worldwide - Policies and strategies for reform
This publication contains twelve modules which cover a selection of major reform measures in agricultural extension being promulgated and implemented internationally, such as linking farmers to markets, making advisory services more demand-driven, promoting pluralistic advisory systems, and...
Social assistance and productive support policies implementation in rural areas
Many studies have provided global and regional overviews of the state of social protection policies and their importance to poverty reduction, food security and nutrition. However, little is known about how such policies are designed and implemented in rural areas, or how they complement and link to...
2020 حالة الموارد السمكية وتربية الأحياء المائية في العالم
يركز إصدار 2020 من تقرير حالة مصايد الأسماك وتربية الأحياء المائية في العالم بصفة خاصة على الاستدامة. ويُعبّر ذلك عن عدد من الاعتبارات المحدَّدة. أولًا، يصادف عام 2020 مرور خمسة وعشرين عامًا على صدور مدونة السلوك بشأن الصيد الرشيد (المدونة). وثانيًا، يبلغ عدد من مؤشرات أهداف التنمية المستدامة في عام...
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