dr.adelimilani | Global Forum on Food Security and Nutrition (FSN Forum)

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Prof. Morteza Adeli Milani

Member since

2023

Organization: Department of Food Science and Technology, Karaj Branch, Islamic Azad University, Karaj , Iran

Country: Iran (Islamic Republic of)

Field(s) of expertise:

Food and biotechnology
Food safety
Food security

I am working on:

Assist. Prof. Dr. Morteza Adeli Milani received his Ph.D. degree in Food Science and Technology. He currently works at the Department of Food Science and Technology, IAU, Iran. His research interests include food packaging, nanoemulsion, essential oil, food quality, food preservation, food microbiology, and functional Food.