全球粮食安全与营养论坛 (FSN论坛)

Reports and briefs

报告和简报

E-Government in Support of Sustainable Development

The UN E-Government Survey 2016 on “E-Government in Support of Sustainable Development” offers a snapshot of trends in the development of e-government in countries across the globe. According to the Survey more governments are embracing information and communication technologies (ICTs) to deliver...

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Local Food for Global Future

Nowadays it is generally recognized that the post World War II industrial agriculture and food in Western countries was succesful with regard to profit, but unsuccesful with respect to people and planet. The underlying structure was a linear economy and a poor interpretation of the sustainability...

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Innovative markets for sustainable agriculture

Between 2013 and 2015, the Food and Agriculture Organization of the United Nations (FAO) and the French National Institute for Agricultural Research (INRA) undertook a survey of innovative approaches that enable markets to act as incentives in the transition towards sustainable agriculture in...

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报告和简报

经合组织-粮农组织2016-2025年农业展望

全球农业中期前景 为满足不断上涨的粮食、饲料及工业用途的原材料商品需求,增加其们的产量变得十分重要。此次将不得不在受气候变化影响加剧下而导致土地衰退和水供应问题的世界许多地区中开展增产行动。它给出了对农作物、牲畜和鱼类商品的快照。 今年的《展望》包括了特别注重的在撒哈拉以南非洲地区农业的前景和挑战。

报告和简报

Key Recommendations for Improving Nutrition through Agriculture and Food Systems

Food systems provide for all people’s nutritional needs, while at the same time contributing to economic growth. The food and agriculture sector has the primary role in feeding people well by increasing availability, affordability, and consumption of diverse, safe, nutritious foods and diets,aligned...