全球粮食安全与营养论坛 (FSN论坛)

Urbanization and the transformation of agriculture, food systems and rural spaces present challenges and opportunities for inclusive growth, poverty eradication, economic, environmental and social sustainability, and food security and nutrition. This online consultation invites you to contribute to the elaboration of a background document that the CFS Secretariat is preparing to support the discussions at the Forum on Urbanization, Rural Transformation and Implications for Food Security to be held at CFS 43 in October 2016.

The next few decades will witness a rapidly increasing demand for agricultural products. This growing demand needs to be met largely through intensification (produce more from the same land surface) because there is little scope for an increase in agricultural area. Ecological intensification - the optimization of all provisioning, regulating and supporting ecosystem services in the agricultural production process - has been proposed as a promising solution. The aim of this discussion is to foster a dialogue on emerging knowledge from research on ecological intensification.

本次讨论是在“亚太经合组织粮食安全研讨培训班”的背景下组织开展的，该研讨培训班将于2015年9月7-9日在北京举行，由中国农业科学院农业信息研究所（AII-CAAS）主办。

The discussion's aim is to take stock of what countries around the world are doing in the area of nutrition-sensitive social protection – their successes and their challenges - and to provide a mechanism for stakeholders globally to engage in the dialogue and exchange experiences and lessons learned. 

The main purpose of this joint Red ICEAN & FSN Forum effort is taking stock of and capitalizing on what countries in Latin America are doing, to effectively address the double burden of malnutrition. The discussion will be an opportunity to exchange ideas, share resources and gain a common understanding on this complex issue. 

 本次在线论坛旨在向社会各界提供经验交流和知识共享平台，推动并加强中亚、高加索地区及中国农业创新及推广体系建设（AIS）。本次在线论坛的交流成果将提交“中亚、高加索区域及中国农业创新和推广体系战略与路线磋商峰会”，部分成果并将在2015年“全球农村决策和信息服务协作网”第六次年会上进行发布。

Climate change directly affects food and nutrition security of millions of people, undermining current efforts to address undernutrition. It impacts people’s livelihoods and lifestyles through different pathways, hitting the poorest the hardest. The objective of this consultation is to gain a better understanding of the impact of climate change and to identify possible measures to protect and/or improve nutrition.