هيئة الموارد الوراثية للأغذية والزراعة

Commission on Genetic Resources for Food and Agriculture

الأخبار

14/02/2023
قامت منظمة الأغذية والزراعة للأمم المتحدة (المنظمة) بإدراج نظامين اثنين للزراعة والزراعة الحرجية يتميّزان بالتنوع البيولوجي ويعرفان بتسمية "تشاكرا" - يقع الأول في جبال الأنديز والآخر في منطقة الأمازون في إكوادور، على قائمة نظم التراث الزراعي ذات الأهمية العالمية.
21/01/2023
أكّدت منظمة الأغذية والزراعة للأمم المتحدة (المنظمة) اليوم على الأهمية الحاسمة التي تتسم بها التدابير الملموسة الرامية إلى تعجيل وصول الناس إلى أنماط غذائية صحية من خلال تحويل النظم الزراعية والغذائية لكي تصبح أكثر قدرة على الصمود وفعالية واستدامة وشمولًا.
16/11/2022
ناقشت هيئة الموارد الوراثية للأغذية والزراعة (الهيئة) خلال دورتها الأخيرة إمكانية إعادة تنظيم عملها في ما بين الدورات.
14/11/2022
ستنظر هيئة الموارد الوراثية للأغذية والزراعة (الهيئة) في دورتها القادمة (يوليو/تموز 2023) في دور معلومات التسلسل الرقمي في صون الموارد الوراثية للأغذية والزراعة واستخدامها المستدام وتقاسم المنافع الناشئة عنها.
10/10/2022
The final chapters are much more detailed, with many new examples from around the world. The final chapters also provide a range of valuable additional evidence and policy options in advance of the many major global environmental negotiations this year, including COP 27 of the Climate Convention ...
03/10/2022
FAO is developing a range of resources to support its Members to enhance the management of their aquatic genetic resources (AqGR) including the Aquatic Genetic Resources Information System (AquaGRIS), the first g...
20/09/2022
A Special Session on “Biodiversity mainstreaming in forestry” will be held as part of the 8th World Forest Week (8WFW) at the margins of the 26th Session of the Committee on Forestry (COFO26).
21/07/2022
The Meetings will now take place from 7 to 19 December 2022 at the seat of the Secretariat, in Montreal, Canada
13/07/2022
This side event will highlight how implementation of the Post-2020 Global Biodiversity Framework can accelerate the realization of the SDGs in an inclusive manner. By underscoring the shared recognition of the urgent need for action on nature, this event will help build political momentum for the...
01/07/2022
The researchers at the AIT Austrian Institute of Technology are conducting a study on the “sustainable use and conservation of soil microorganisms and invertebrates used for bioremediation and nutrient cycling” in agriculture. In order to obtain a comprehensive view on the state-of-the-art as wel...
30/06/2022
FAO has just released three Practical guides for the application of the Genebank Standards for Plant Genetic Resources for Food and Agriculture:
21/06/2022
After close consultation among the Government of China as COP President, the Bureau, the Secretariat and the Government of Canada as host of the Secretariat, it has been decided that the second part of the Meetings will take place at the seat of the Secretariat, in Montreal, Canada from 5 to 17 D...
14/06/2022
The two Thematic Strategies will guide FAO’s work in these areas until 2031. The Council of the Food and Agriculture Organization of the United Nations (FAO) has endorsed two thematic strategies that will guide FAO’s work on climate change and on science, technology and innovation over the next d...
22/05/2022

As aquatic food plays an ever greater role in feeding the world's population, there is growing recognition that more action is needed to protect aquatic resources and fragile ecosystems.

FAO has developed AquaGRIS<...

18/05/2022

The world’s food security depends on biodiversity: from domesticated crop varieties and livestock breeds, to wild species such as bees and earthworms that live in and around production systems, to whole ecosystems such as forests, grasslands, seagrass beds and coral reefs. However, much of thi...

12/05/2022
Investment in innovation and outreach vital to promote plant health, FAO Director-General says
06/05/2022
Forest pathways for green recovery and building inclusive, resilient and sustainable economies 
29/04/2022
Healthy and resilient forests are crucial for safeguarding biodiversity and maintaining ecosystem services. Genetic diversity and integrated pest management are nature-based solutions for continued adaptation of forests to climate change. Moreover, genetic diversity provides both resilience and r...
14/04/2022
The world's farms produce only a handful of varieties of bananas, avocados, coffee and other foods – leaving them more vulnerable to the climate breakdown
29/03/2022
Following 15 days of negotiation in Geneva, world governments have produced a strong basis for a post 2020 global biodiversity framework to safeguard the health of the planet, scheduled for final agreement at UN Biodiversity Conference in Kunming, China this year.