هيئة الموارد الوراثية للأغذية والزراعة

Commission on Genetic Resources for Food and Agriculture

الأخبار

27/03/2022
FAO calls for the agriculture and food sectors to be recognized for their fundamental role in ensuring the conservation, sustainable use, and restoration of biodiversity.
23/02/2022

In many parts of the world, beekeeping or apiculture is a widespread activity, with thousands of small-scale beekeepers depending on bees for their livelihoods.

With the support of Apimondia, the Chinese Academy of Agricultural Sciences (CAAS), the Apicultural Science...

14/02/2022
Date: 17 February 2022 Session: 8:00 a.m. – 9:30 a.m. (EST) = 2:00 p.m. – 3:30 p.m. CET Registration: https://attendee.gotowebinar.com/register/278261525242980877 This webinar, co-organized by the Secretariat of the Convention on Biological Diversity and the Food and Agriculture Organization of the United Nations, will introduce the Framework for Action on Biodiversity for Food and Agriculture approved by the FAO Council...
08/02/2022

Nutrient-dense and a great source of protein, pulses are well worth celebrating!