Bureau des urgences et de la résilience de la FAO

News
28/09/2020

First ever day against food loss and waste to be marked tomorrow, 29 September

24/09/2020
In Côte d'Ivoire, rabies is endemic. To eradicate it, all sectors involved in public health have given priority to this animal disease since January 2017 by developing a national strategy for integrated rabies control in order to reach the global objective of zero cases of human rabies by 2030.
22/09/2020

President Xi Jinping announced the funding in video address to the UN General Assembly

21/09/2020
“The long years of crisis left us poor, we couldn’t afford to buy bread for the family,” said Fiya Hassan, 66, who is a grandmother of eight children from Ibtaa sub district of Daraa Governorate in southwest Syria.
17/09/2020
The Food and Agriculture Organization of the United Nations (FAO), in collaboration with the Ministry of Agriculture in Lebanon and the Ministry of Agriculture in Jordan, and in partnership with IFAD and WFP, launched the project entitled “Enhancing resilient livelihoods and food security of host communities and Syrian refugees in Jordan and Lebanon through the promotion of sustainable agricultural development”.
16/09/2020

FAO will help countries improve surveillance and control efforts and strengthen the resilience of vulnerable households

15/09/2020
The Food and Agriculture Organization of the United Nations (FAO), under its Smallholder Support Programme (SSP), will support vulnerable small-scale livestock keepers with an integrated intervention to help improve their livelihoods.
15/09/2020

Pandemic aggravates pre-existing drivers of acute food insecurity - Democratic Republic of the Congo is now world’s largest food crisis. FAO and partners call for urgent and decisive action.

04/09/2020
Michelle Sandigan Mohammad knows a thing or two about drought. On the island of Mindanao in the Philippines where she tends to her farm, drought has been a frequent foe.
03/09/2020
Afghanistan is suffering from one of the most severe food crises worldwide. According to the 2020 Global Report on Food Crises, Afghanistan is ranked as the third worst crisis country globally, and food insecurity has significantly worsened since the coronavirus disease 2019 (COVID-19) broke out in the country.