全球粮食安全与营养论坛 (FSN论坛)

On 7 August 2014 Russia announced a ban on food imports from Western countries which, in an earlier move, had imposed sanctions on Russian business interests in connection with the crisis in eastern Ukraine. The prohibition was effective immediately, and will stay in place for one year, blocking all...

The Food Security Commitment and Capacity Profile methodology There is a global consensus that strong political commitment by Governments and development partners is key to the elimination of hunger and malnutrition. It is against this background that FAO has developed a methodology to assess and...

强化粮食安全与营养所需的有利环境 2014年世界粮食不安全状况》 介绍了关于食物不足状况的最新估计数，更新了在实现千年发展目标和世界粮食首脑会议饥饿相关目标方面取得的进展。审视现阶段在减少饥饿和营养不良方面的进展后发现，全球范围内和许多国家在减少饥饿方面持续出现进展，但在其他国家还需要更多实质性的努力。 最高层面做出持续政治承诺是消除饥饿的前提条件。这意味着将粮食安全和营养问题置于政治议程的最前列，并为提升 粮食安全和营养水平创造一个有利环境。今年的报告审议了七个国家的不同经验，并特别关注解决粮食安全和营养问题的有利环境，其反映了四个层面的承诺和能 力： 政策、方案和法律框架...

With increasing global temperatures, rising sea levels and more frequent and intense extreme weather events, Pacific islands countries, especially those in warmer latitudes, are the most vulnerable to the adverse effects of climate change. Their populations are expected to be among the first that...

This publication sheds light on the impacts of meat and dairy production, and aims to catalyse the debate over the need for better, safer and more sustainable food and farming.

Although there has been much debate about the potential benefits and risks of international investment, there is a lack of systematic evidence on the actual impacts on the host country and their determinants. This paper summarizes the results of FAO’s case studies on foreign investment in developing...

This discussion paper has been inspired by the exchanges that took place during the course of the learning event. It seeks to extend the discussion to include other actors working within the region, as well as in other regions confronted with the same questions. It proposes an initial approach to...

Cash transfers are nowadays widely used in response to the food and nutrition crises that affect the Sahel. Since the crisis of 2012, many stakeholders (including governments, United Nations agencies, international or local non-governmental organisations) have made use of them – at scale, in some...