News
New FAO Director-General, biodiversity loss, and more - July Issue
12/07/2019
Dear Readers,
June has been an eventful month. It started with us hosting a Twitter chat on the inaugural World Food Safety Day, reaching over 3.3 million people. Later in the month, we discussed different approaches to define and measure progress towards sustainable agriculture. We w...
Introduction to International Pollinators Initiative
09/07/2019
Hello everyone, greetings from Abram Bicksler and Alessandra Guidotti, from the Food and Agriculture Organization of United Nations’ (FAO) agroecology and ecosystem services team based in Rome. FAO, a specialized agency of the United Nations, has been committed to achieve food security for all...
2019 World Food Day Poetry Competition – Call for Entries
01/07/2019
Calling all Poets living in Washington, DC, and surrounding counties!
In recognition of the power of poetry to move hearts and minds, the Food and Agriculture Organization of the United Nations’ (FAO) Liaison Office for North America announces the second annual, World Food Day (WFD) Poe...
Planet Forward Announces Storytellers to Cover the Food Security Conference in Rome
01/07/2019
1 July 2019, Washington, DC – Planet Forward announced top three students that will be attending the Committee on World Food Security (CFS) at the Food and Agriculture Organization of the United Nations (FAO) headquarters in Rome mid-October.
Joining us in Rome will be Roha...
The Declining Ecosystem and its Impact on Global Food Systems
25/06/2019
25 June 2019, Washington, DC - The air we breathe, the water we drink, and the food we eat all rely on biodiversity – but the demands of a growing population and the practices of unsustainable agriculture are compromising access to humanity...
Measuring Progress towards Sustainable Agriculture
21/06/2019
21 June 2019, Washington, DC - There has been considerable discussion over the past 30 years on the definition and measurement of sustainable agriculture. According to the 2030 Agenda for Sustainable Development, the performance of all sectors, including agriculture, needs to be assessed again...
The new face of Now from North America, enjoy the June 2019 issue!
07/06/2019
Dear Readers,
Welcome to the new face of our monthly newsletter! We hope to make it easier for you to subscribe, see our activities, and delve in to the stories and events that interest you the most. This issue highlights how small and medium-sized enterprises can provide food that is m...
Join the inaugural #WorldFoodSafetyDay #SafeFoodChat on June 6!
29/05/2019
Food Safety is everyone’s business
#SafeFoodChat | #WorldFoodSafetyDay🍏
Thursday, 6 June 2019 from 9 – 10 am EDT (3 – 4 pm Rome Time)
Host: @FAONorthAmerica
Ha...
Geographical Indications and Gastro-Tourism: Possibilities for Local Development
21/05/2019
Washington, D.C. – The 2019 World Food Law Symposium examined trends and case studies from around the world when geographical indications (GIs) are combined with the growing sector of gastro-tourism, experiences that are linked with food related products and activities while traveling.&nb...
Driving carbon drawdown through climate action at the landscape level
16/05/2019
Washington, DC – In the last year, the mounting challenges posed by climate change have been highlighted with the release of the 2018 IPCC report, the Global Climate Action Summit in California, international student walkouts, and numerous climate-related emergencies. Amidst the need to amplif...
Join the #WorldBeeDay Twitter #BeeChat
15/05/2019
Three-quarters of the world’s crop species producing fruits or seeds for human use depend, at least in part, on bees and other pollinators. Pollinators play an essential role in helping to feed a rising global population in a sustainable way, while also maintaining biodiversity and vibrant eco...
Working across the humanitarian, peace and development nexus through resilience
13/05/2019
13 May 2019, Ottawa, ON – FAO North America in partnership with CARE Canada co-organized a roundtable discussion entitled New Ways of Working: Linking Policy and Practice at the CARE Canada Headquarters in Ottawa. The event highlighted Canadian perspe...
Check out the May issue of our newsletter!
07/05/2019
Read our newsletter for insights on the latest Global Report on Food Crises, leveraging local government actions for sustainable urban food communities, Earth Day, and our announcement with Planet Forward to provide three student storytellers with the opportunity to join FAO...
How Small and Medium Enterprises can address malnutrition in Low- & Middle-Income Countries
07/05/2019
7 May 2019, Washington, DC – One third of the world’s population is malnourished – with the greatest burden faced by low- and middle-income countries. To meet this fundamental challenge in the food system, FAO North America and the Global Alliance for Improved Nutrition (GAIN) USA co-hosted a ...
Conflict, climate, and economic shocks keep acute hunger levels above 100 million
26/04/2019
With only a slight fall in the number of people facing acute levels of hunger globally—from 124 million in 2017 to 113 million in 2018—acute hunger levels have surpassed 100 million for the past three years. Conflict, economic shocks, and climate change and natural disasters continue to put to...
Leveraging local governments to strengthen community food systems - The Urban Food Agenda
25/04/2019
25 April 2019 –Over half of the world population lives in urban areas today. By 2050, this number will increase to a staggering 70%. Ensuring resilient and sustainable food systems that can adapt to the global urban transition will be essential to maintain a healthy population, planet and econ...
Harnessing the Power of Storytelling for Earth Day
22/04/2019
22 April 2019, Washington, DC - To mark Earth Day and the importance of committing ourselves to protect our planet, as did 20 million Americans who marched for the deteriorating environment in 1970, FAO North America convened a reception. The event featured remarks by Denis Hayes, organizer of...
Land and Poverty Conference 2019: Catalyzing Innovation
08/04/2019
25 - 29 March, Washington, DC - The 2019 Land and Poverty Conference presented the latest research and innovations in policies and good practice on land governance around the world. The conference, one of the largest international events on land governance, attracted over 1,500 participan...
Planet Forward calls on students to join FAO and the Committee on World Food Security (CFS) in Rome for a storytelling expedition
04/04/2019
4 –5 April 2019, Washington, DC - At the 2019 Planet Forward Summit, students from across the United States gathered to learn how to be storytellers of impact for the planet. The two-day summit covered topics ranging from ocean plastics to conservation; environmental policy to plant based...