FI:DP/TUR/87/029 Field Document 1 October 1988

A report prepared for the project Establishment of Beymelek Lagoon Aquaculture Centre

by

L. Berg and R. Vétillart
Consultants

This report was prepared during the course of the project identified on the title page. The conclusions and recommendations given in the report are those considered appropriate at the time of its preparation. They may be modified in the light of further knowledge gained at subsequent stages of the project.

The designations employed and the presentation of the material in this document do not imply the expression of any opinion whatsoever on the part of the United Nations or the Food and Agriculture Organization of the United Nations concerning the legal or constitutional status of any country, territory or sea area, or concerning the delimitation of frontiers.

FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONS
Rome, 1988

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TABLE OF CONTENTS

SUMMARY

1. INTRODUCTION AND TERMS OF REFERENCE

2. ENVIRONMENTAL FACTORS

2.1 Topography

2.2 Pedology

2.3 Meteorological Conditions

2.4 Water Quality

2.5 Hydrological Factors

3. DESCRIPTION OF THE PROJECT

3.1 Production and Technologies

3.2 Farm Facilities

3.3 Flexibility and Potential for Expansion

4. WORK PLAN FOR PROJECT IMPLEMENTATION

4.1 Introduction

4.2 Project Phases and Activities

4.3 Assignments of Experts

4.4 Summary of Priority Inputs

5. COSTS ESTIMATES

5.1 Capital Costs

5.2 Operating Costs

5.3 Summary of Costs

5.4 Sales

6. MAIN COMMENTS AND RECOMMENDATIONS

Appendix 1: Itineraries and Programme

Appendix 2: Physical and Environmental Factors

Appendix 3: Details of the Project Site

Appendix 4: Terms of Reference

Appendix 5: Project Costs