Washington, D.C., 16 - 20 March 1998
codex alimentarius commission
FOOD AND AGRICULTURE |
WORLD HEALTH |
ORGANIZATION |
ORGANIZATION |
OF THE UNITED NATIONS |
|
JOINT OFFICE: Via delle Terme di Caracalla 00100 ROME Tel.: 57051 Telex: 625825-625853 FAO I E-mail: [email protected] Facsimile: +39(6) 5705.4593
ALINORM 99/27
JOINT FAO/WHO FOOD
STANDARDS PROGRAMME
CODEX ALIMENTARIUS COMMISSION
Twenty-Third Session
Rome, 28 June - 3 July 1999
CX 5/5.2 |
CL 1998/9-PFV |
|
April 1998 |
TO: |
- Codex Contact Points |
|
- Interested International Organizations |
FROM: |
Chief, Joint FAO/WHO Food Standards Programme, FAO |
|
Viale delle Terme di Caracalla, 00100 Rome, Italy |
SUBJECT: |
DISTRIBUTION OF THE
REPORT OF THE NINETEENTH SESSION OF THE CODEX COMMITTEE ON PROCESSED FRUITS AND
VEGETABLES (ALINORM 99/27) |
PART B. REQUEST FOR COMMENTS AT STEP 3
PART C. REQUEST FOR INFORMATION/COMMENTS ON SPECIFIC MATTERS
OPENING OF THE SESSION (Agenda Item 1)
ADOPTION OF THE AGENDA (Agenda Item 2)
GENERAL APPROACH TO CONSIDERATION OF STANDARDS FOR PROCESSED FRUITS AND VEGETABLES (Agenda Item 3)
PROPOSED DRAFT REVISED STANDARDS FOR CANNED FRUITS AT STEP 4 (Agenda Item 4)
Proposed Draft Revised Standard for Canned Applesauce
Proposed Draft Revised Standard For Canned Pears
Proposed Draft Standard for Canned Stone Fruits
Other Proposed Draft Revised Standards for Canned Fruits
Status of Proposed Draft Standards for Canned Fruits
PROPOSED DRAFT REVISED STANDARDS FOR CANNED VEGETABLES AT STEP 4 (Agenda Item 5)
Proposed Draft Revised Standard for Canned Carrots
Status of Proposed Draft Revised Standards for Canned Carrots/Vegetables
DRAFT STANDARD FOR CANNED BAMBOO SHOOTS AT STEP 7 (Agenda Item 6)
PROPOSED DRAFT REVISED STANDARDS FOR OTHER PROCESSED FRUITS AND VEGETABLES AT STEP 4 (Agenda Item 7)
METHODS OF ANALYSIS FOR PROCESSED FRUITS AND VEGETABLES (Agenda Item 8)
CONVERSION OF EUROPEAN REGIONAL STANDARD FOR VINEGAR INTO WORLDWIDE STANDARD (Agenda Item 9)
OTHER BUSINESS AND FUTURE WORK (Agenda Item 10)
DATE AND PLACE OF NEXT SESSION (Agenda Item 11)
Appendix I. List of Participants - Liste des Participants - Lista de Participantes
Appendix II. Proposed Draft Revised Codex Standard for Canned Applesauce
Appendix III. Proposed Draft Revised Codex Standard for Canned Pears
Appendix IV. Proposed Draft Standard for Canned Stone Fruits
Appendix V. Proposed Draft Guidelines for Packing Media for Canned Fruits