新鲜水果和蔬菜法典委员会 (CCFFV)
| 粮农组织/世卫组织识别号码: | CX-731 |
| 文件索引: | CX/FFV |
| 职责范围: | (a) 制定适用于新鲜水果和蔬菜的国际标准与操作规范； (b) 必要时与标准制定进程中的其他国际组织进行磋商，以避免重复工作。（2014年修订） 说明：食典委第十七届会议（1987年）设立了热带新鲜水果和蔬菜法典委员会，食典委 第二十一届会议（1995年）对其名称和职权范围进行了修正。 |
| 状态: | 活动 |
| 主持国政府: | 墨西哥 |
相关通函
| Code | Issued | Title | Deadline | EN | FR | ES | AR | ZH | RU |
|---|---|---|---|---|---|---|---|---|---|
| CL 2010/35-FFV | 08/10 | Request for comments on the need for an International Standard for Fresh Fungus .CHANTERELLE. | 30/12/2010 |  | | |  | | |
| CL 2011/12-FFV | 04/11 | Distribution of the Report of the 16th Session of the Codex Committee on Fresh Fruits and Vegetables (REP11/FFV). Part B - Request for comments and information | 30/03/2012 | | | | | | |
| CL 2011/18-FFV | 08/11 | Request for Comments at Step 6 on the Draft Codex Standard for Pomegranate | 28/02/2012 | | | | | | |
| CL 2012/16-FFV | 05/12 | Request for comments and information on provisions concerning quality tolerances: allowances of tolerances for decay and/or internal breakdown (draft Codex Standard for Avocado) (REP11/FFV | 30/07/2012 | | | | | | |
| CL 2013/20-FFV | 07/13 | Request for Comments at Step 6 on the Draft Codex Standard for Golden Passion Fruit | 14/10/2013 | | | | | | |
| CL 2013/21-FFV | 07/13 | Request for Comments on New Work on Ware Potatoes | 14/11/2013 | | | | | | |
| CL 2015/29-FFV | 11/15 | Distribution of the Report of the 19th Session of the Codex Committee on Fresh Fruits and Vegetables (REP16/FFV) | 31/01/2016 | | | | | | |
| CL 2016/29-FFV | 07/16 | Request for Comments at Step 6 on the draft Standards for Garlic and Kiwifruit | 30/09/2016 | | | | | | |
| CL 2016/30/OCS-FFV | 07/16 | Request for Comments at Step 6 on the draft Standard for Aubergines | 31/08/2017 | | | | | | |
| CL 2017/14/OCS-FFV | 06/17 | Request for comments at Step 6 on the draft Standard for Kiwifruit | 31/08/2017 | | | | | | |
| CL 2017/15/OCS-FFV | 07/17 | Request for comments at Step 3 on the Proposed draft Standard for Ware Potatoes | 31/08/2017 | | | | | | |
| CL 2017/16/OCS-FFV | 07/17 | Request for comments at Step 3 on the Proposed draft Standard for Fresh Dates | 31/08/2017 | | | | | | |
| CL 2017/17/OCS-FFV | 07/17 | Request for comments on Proposed layout for Codex standards for fresh fruits and vegetables (Outstanding issues) | 31/08/2017 | | | | | | |
| CL 2017/13/OCS-FFV | 07/17 | Request for comments at Step 6 on the draft Standard for garlic | 31/08/2017 | | | | | | |
| CL 2017/90/OCS-FFV | 12/17 | Request for comments at Step 8 on the draft standard for aubergines | 31/05/2018 | | | | | | |
| CL 2017/91/OCS-FFV | 12/17 | Request for comments at step 5 on the proposed draft standard for ware potatoes | 31/05/2018 | | | | | | |
| CL 2019/62/OCS-FFV | 07/19 | Request for comments at Step 6 on the draft Standard for Garlic | 30/09/2019 | | | | | | |
| CL 2019/63/OCS-FFV | 07/19 | Request for comments at Step 6 on the draft Standard for Ware Potatoes | 30/09/2019 | | | | | | |
| CL 2019/64/OCS-FFV | 07/19 | Request for comments at Step 3 on the Proposed draft Standard for Fresh Dates | 30/09/2019 | | | | | | |
| CL 2019/65/OCS-FFV | 06/19 | Request for comments at Step 3 on the Proposed draft Standard for Yam | 30/09/2019 | | | | | | |
| CL 2019/66/OCS-FFV | 07/19 | Request for comments at Step 3 on the Proposed draft Standard for Onions and Shallots | 30/09/2019 | | | | | | |
| CL 2019/67/OCS-FFV | 07/19 | Request for comments at Step 3 on the Proposed draft Standard for Berry fruits | 30/09/2019 | | | | | | |
| CL 2019/106/OCS-FFV | 11/19 | Request for comments at Step 8 on the draft standard for kiwifruit | 30/04/2020 | | | | | | |
| CL 2019/107/OCS-FFV | 11/19 | Request for comments at Step 8 on the draft standard for garlic | 30/04/2020 | | | | | | |
| CL 2019/108/OCS-FFV | 11/19 | Request for comments at Step 8 on the draft standard for ware potatoes | 30/04/2020 | | | | | | |
| CL 2019/109/OCS-FFV | 11/19 | Request for comments at Step 5/8 on the proposed draft standard for yam | 30/04/2020 | | | | | | |
| CL 2021/79-FFV | 11/21 | Request for proposals on new work for the Committee on Fresh Fruits and Vegetables | 31/12/2021 | | | | | | |
| CL 2021/84/OCS-FFV | 12/21 | Request for comments at Step 3 on the proposed draft standard for onions and shallots | 05/03/2022 | | | | | | |
| CL 2021/85/OCS-FFV | 01/22 | Request for comments at Step 3 on the proposed draft standard for berry fruits | 05/03/2022 | | | | | | |
| CL 2021/86/OCS-FFV | 01/22 | Request for comments at Step 3 on the Proposed draft Standard for fresh dates | 05/03/2022 | | | | | | |
| CL 2022/11/OCS-FFV | 03/22 | Request for comments on definition of terms for application in the layout for Codex standards for fresh fruits and vegetables | 15/04/2022 | | | | | | |
| CL 2022/40/OCS-FFV | 06/22 | Request for comments on the proposed draft standard for onions and shallots | 31/07/2022 | | | | | | |
| CL 2022/41/OCS-FFV | 06/22 | Request for comments at Step 5/8 on the proposed draft standard for berry fruits | 31/07/2022 | | | | | | |
| CL 2022/42/OCS-FFV | 06/22 | Request for comments at Step 5/8 on the proposed draft standard for fresh dates | 31/07/2022 | | | | | | |
| CL 2022/43/OCS-FFV | 06/22 | Request for comments on the proposed amendment to the Standard for Bananas (CXS 205-1997) | 31/07/2022 | | | | | | |
| CL 2023/84/OCS-FFV | 10/23 | Request for comments at Step 6 on the draft standard for fresh dates | 31/03/2024 | | | | | | |
| CL 2024/75-FFV | 07/24 | Request for proposals on new work for the Committee on Fresh Fruits and Vegetables | 01/11/2024 | | | | | | |