Pandemic aggravates pre-existing drivers of acute food insecurity - Democratic Republic of the Congo is now world’s largest food crisis. FAO and partners call for urgent and decisive action.
Through the Hand-in-Hand initiative, the COVID-19 Response and Recovery Programme and other actions, FAO can help ensure well-functioning global food markets, promote responsible investments, and reduce food loss and waste, among other areas
International quotations for sugar, vegetable oils and coarse grains increased from July, while worldwide cereal harvests remain on course to hit annual record
The impacts of COVID-19 and climate change are threatening the food security in Small Island Developing States, Least Developed and Landlocked Developing Countries
The Italian government-proposed initiative aims to tackle the long-term impacts of the pandemic on food and agriculture, engaging more countries to support the efforts
Cette initiative vise à accroître l’autonomie des populations vulnérables et à ouvrir la voie à davantage d’investissements dans le secteur agroalimentaire
Contribution d’un montant de 10 millions d’USD à l’appui des activités menées par la FAO pour maîtriser la propagation du ravageur en Afrique de l’Est.
Economic crisis, conflict, floods, desert locusts – and now COVID-19 - could wipe out improvements in food security in parts of Yemen, UN agencies warn